El Corte Inglés Club del Gourmet Almond Chocolate Bonbon – 70% Cacao 80g

Club del Gourmet's almond bonbon is a small luxury: dark chocolate at 70% cacao wrapped around a whole roasted almond, made for moments when a single piece is enough. The cocoa percentage speaks to restraint and depth — sweet without cloying, with the slight bitterness that almond lovers expect.

About this product

Each bonbon pairs a Spanish roasted almond with a couverture-style dark chocolate. The 70% cacao level is high enough to taste the cocoa's natural character without the harshness of ultra-dark chocolate. Individually wrapped for freshness and portion control, these are as suited to an afternoon with coffee as they are to a gift box or dessert plate.

How to enjoy

• Pair with strong black coffee or espresso for a morning pause.
• Offer after dinner instead of a larger dessert.
• Include in a Spanish-themed gift selection with jamón or aged cheese.
• Keep a few in your desk for an afternoon reset.

Product details

• Net weight: 80g
• Origin: Spain
• Brand: Club del Gourmet (El Corte Inglés)
• EAN: 8433329153638

⭐ Why we love this

This is restraint as luxury — a single almond encased in 70% dark chocolate embodies the Spanish philosophy of quality over quantity. Club del Gourmet's commitment to a whole roasted almond (not paste or crumb) respects both ingredient and tradition, delivering the nutty depth that elevates everyday chocolate into a moment worth savoring.

🍷 Pairing suggestion

Pair with a robust espresso or café solo for the perfect afternoon pause, or serve after dinner with a glass of Pedro Ximénez sherry — the almond's sweetness and the chocolate's cocoa notes complement the sherry's dried-fruit character beautifully. Also sublime alongside aged Manchego cheese on a Spanish charcuterie board.

📍 From Spain

Club del Gourmet is the premium private label of El Corte Inglés, Spain's iconic department store group. These almonds are sourced from Spanish growers and roasted in-house before being enrobed in fine couverture chocolate, exemplifying the brand's commitment to sourcing and craftsmanship rooted in Spanish gastronomy.