Club del Gourmet Rice with Baby Squid – Spanish Paella Rice 930g

Club del Gourmet's rice with baby squid is a stovetop paella in a tin — the kind of dish Spanish families have been serving on weekday evenings for decades. The squid pieces are tender, the saffron-tinged rice grains stay separate, and the broth carries the gentle brine of the seafood without overshadowing the rice itself. At 930 grams, one tin feeds four people generously.

About this product

This is pre-cooked rice studded with cleaned baby squid (pulpitos), stewed together with saffron, garlic, and a light seafood stock. The tin requires only a quick warm-through on the stovetop or in a pot of simmering water to reconstitute the rice and soften the squid. Club del Gourmet is El Corte Inglés' in-house gourmet label — these tins have been a Spanish pantry staple since the 1980s, reliable and never pretentious.

How to enjoy

• Warm in a heavy-bottomed pan over medium heat, stirring gently, for 5–8 minutes until the rice opens up and the broth is absorbed.
• Serve as is, straight to a communal plate, with a squeeze of lemon and a small glass of white wine.
• For a one-pot meal, add a handful of frozen peas, diced red pepper, or cooked mussels to the pan as it warms.
• Excellent cold the next day in a lunch box, or crisped gently in a pan with a touch of olive oil for arroz tostado.

Product details

• Net weight: 930g
• Origin: Spain
• Brand: Club del Gourmet
• EAN: 8433329070959
• Storage: Keep in a cool, dry place. Once opened, transfer any remaining rice to an airtight container and refrigerate for up to three days.

⭐ Why we love this

This is authentic arroz con calamar — the kind of honest, unpretentious dish that defines Spanish home cooking. Club del Gourmet captures the balance that matters: tender squid without dominating, saffron's gentle warmth, and rice grains that remain distinct. It's pantry convenience without compromise.

🍷 Pairing suggestion

Serve with a crisp Albariño or Verdejo to echo the seafood's briny character, or pair with a light Fino sherry for a more traditional Spanish aperitif approach. A simple green salad with Sherry vinegar dressing completes the meal.

📍 From Spain

Club del Gourmet hails from El Corte Inglés, Spain's most trusted department store, based in Madrid. Since the 1980s, these tins have been a cornerstone of Spanish pantry culture—the brand prioritizes quality ingredients and time-tested recipes over trends, sourced from Spain's finest producers.