Club del Gourmet Ground Cayenne Pepper – Spanish Spice 50g

Club del Gourmet's ground cayenne brings the heat of Spain's spice tradition to your kitchen. This 50-gram jar of finely ground cayenne pepper delivers consistent, vibrant warmth — ideal for cooks who reach for it daily rather than occasionally.

About this product

Ground from whole cayenne peppers, this spice offers a clean, penetrating heat without bitterness. The fine powder dissolves seamlessly into sauces, rubs, and dressings, and works equally well sprinkled over finished dishes. Club del Gourmet specializes in single-origin spices selected for flavor intensity and reliability.

How to enjoy

• Dust over roasted vegetables or poached eggs for a sharp bite
• Blend into mayonnaise or aioli for a spiced spread
• Mix into oil and vinegar dressing for Spanish gazpacho or salads
• Season chorizo-style oils or paprika-forward stews
• Sprinkle on cured ham, cheese, and bread for a traditional tapa

Product details

• Net weight: 50g
• Origin: Spain
• Brand: Club del Gourmet
• EAN: 8433329137447
• Storage: Store in a cool, dry place away from direct light

⭐ Why we love this

Club del Gourmet's cayenne captures the soul of Spanish spice craft — a single-origin pepper ground to perfection for those who cook with intention. Unlike generic supermarket versions, this delivers clean, penetrating heat that respects the ingredient rather than masking it, making it essential for authentic Spanish cooking from gazpacho to chorizo seasoning.

🍷 Pairing suggestion

Pair this cayenne with a crisp, mineral Albariño or a dry Fino sherry — the wine's acidity and salinity cut through the heat beautifully. Perfect for a Spanish tapas spread with aged Manchego, jamón ibérico, and pan tostado, or to finish a traditional gazpacho on a summer evening.

📍 From Spain

Club del Gourmet, El Corte Inglés's premium house brand, sources this cayenne from Spain's trusted spice producers who prioritize quality over volume. Each batch is selected for flavor intensity and consistency, maintaining the standards Spanish home cooks have relied on for generations.