Club del Gourmet Ceylon Cinnamon Powder – Ground Spice 35g

Ceylon cinnamon, prized for its delicate sweetness and subtle heat, has long been the spice of choice in Spanish kitchens for both everyday cooking and special occasion baking. This ground Ceylon cinnamon from Club del Gourmet brings that refined warmth to your pantry in a convenient 35-gram jar — enough for several months of morning coffee, pastry filling, or slow-cooked stews.

About this product

Unlike cassia cinnamon's bold, almost aggressive spice, Ceylon cinnamon unfolds gently on the palate with notes of citrus and clove. Club del Gourmet sources and grinds each batch to preserve the volatile oils that give the spice its distinctive aroma. The powder is fine enough to blend seamlessly into batters and warm milk, yet coarse enough to taste the individual quills from which it came.

How to enjoy

• Dust over hot chocolate or café con leche for an everyday ritual.
• Mix into sugar and sprinkle over churros or toast with butter.
• Add a pinch to tomato-based sauces, bean stews, or slow-cooked meat dishes.
• Fold into cake and bread batters, or blend into spiced sugar for pastry work.

Product details

• Net weight: 35g
• Origin: Sri Lanka (Ceylon), distributed by Club del Gourmet, Spain
• Brand: Club del Gourmet
• EAN: 8433329137195
• Storage: Keep in a cool, dry place in an airtight container to preserve aroma.

⭐ Why we love this

Ceylon cinnamon is the traditional choice in Spanish pastry and dessert-making, prized for its delicate complexity that doesn't overpower. Club del Gourmet's fine grind preserves the spice's citrus undertones, making it ideal for authentic horchata, torrijas, and polvorones where subtlety matters.

🍷 Pairing suggestion

Dust into a cup of hot chocolate with churros for the quintessential Spanish merienda, or stir into a glass of sweet Moscatel wine for an evening ritual. It also brightens slow-cooked rabo de toro (oxtail stew) and pairs beautifully with aged Pedro Ximénez sherry.

📍 From Spain

While sourced from Ceylon's finest cinnamon estates in Sri Lanka, this spice is curated and distributed by Club del Gourmet, El Corte Inglés's premium selection house based in Spain. The brand's rigorous sourcing ensures only the most aromatic quills make it to your kitchen, honoring Spanish culinary standards.