Utopick Dark Chocolate 70% Cacao with Coconut & Hibiscus – Bean to Bar 80g

Utopick brings craft chocolate-making back to Spain with this 70% dark chocolate bar, combining roasted cacao with toasted coconut and tart hibiscus flowers. Each 80-gram tablet is made bean to bar — a deliberate choice that lets the cacao's origin and character shine through without industrial shortcuts. The result is a dark chocolate that tastes both approachable and complex, with subtle floral notes and a natural sweetness from the coconut.

About this product

This is single-origin craft chocolate, meaning the beans are sourced, roasted, and tempered by the same maker rather than assembled from commodity ingredients. The 70% cacao content strikes a balance between intensity and smoothness, while the coconut adds textural contrast and the hibiscus introduces a gentle, fruity acidity. No unnecessary additives — just cacao, cocoa butter, coconut, hibiscus, and a touch of sugar.

How to enjoy

• Snap off a square and let it melt slowly on your tongue to appreciate the full flavor range.
• Pair with strong coffee or a cup of tea for balance.
• Crumble over Greek yogurt or soft cheese for a simple dessert.
• Gift to chocolate lovers who appreciate craftsmanship over mass production.

Product details

• Net weight: 80g
• Origin: Spain
• Brand: Utopick
• EAN: 8436610400817
• Cacao content: 70%
• Type: Bean-to-bar craft chocolate

⭐ Why we love this

Utopick represents the resurgence of Spanish chocolate craftsmanship—a tradition that dates back to the 16th century when Spain first mastered cacao. This bean-to-bar approach honors that heritage by refusing industrial shortcuts, letting you taste the true character of the cacao rather than masked by additives. The marriage of coconut and hibiscus feels both modern and rooted in Spain's love of bold, unexpected flavor combinations.

🍷 Pairing suggestion

Enjoy with a strong cortado or Spanish café solo to let the cacao's complexity shine, or pair with a glass of chilled Pedro Ximénez sherry for the ultimate indulgence. The tartness of hibiscus also complements aged Spanish cheese like Manchego perfectly for an elegant after-dinner moment.

📍 From Spain

Utopick is part of Spain's growing artisanal chocolate movement, crafting small-batch bars that reclaim the country's golden chocolate heritage. Based in Spain and committed to transparency at every step—from bean selection to final tempering—this maker represents a new generation of Spanish chocolatiers who value origin, craft, and flavor above all.