Raúl Asencio Pistachio Dubai-Style Turrón – Crispy Kataifi 150g

Raúl Asencio brings the indulgent texture of Dubai chocolate bars to Spanish turrón tradition with this pistachio and crispy kataifi creation. A 150-gram bar that marries Spanish nougat craftsmanship with contemporary pastry technique—roasted pistachios folded into airy turrón and wrapped in delicate, shattered kataifi threads for a contrast of soft and crunch.

About this product

This is not classical Jijona or Alicante turrón; it's a modern reinterpretation that respects both origins. The pistachio filling delivers gentle, nutty depth, while the crispy kataifi exterior shatters on first bite, giving way to the pillowy centre. Each bar is portioned for sharing or indulgent solo enjoyment, making it equally at home in a gift box or your afternoon break.

How to enjoy

• Serve at room temperature, slightly chilled, or straight from a cool cupboard for different textural experiences.
• Pair with strong coffee, cold milk, or a glass of sweet wine.
• Gift individually wrapped, or break into pieces for a dessert platter.
• Store away from direct sunlight and humidity to preserve the kataifi's crispness.

Product details

• Net weight: 150g
• Brand: Raúl Asencio
• Origin: Spain
• EAN: 8436623400422
• Main ingredients: Pistachio, sugar, egg white, kataifi pastry
• Storage: Keep in a cool, dry place away from direct heat and humidity.

⭐ Why we love this

Raúl Asencio captures the essence of modern Spanish confectionery craft—taking the timeless turrón tradition and elevating it with international technique without losing its soul. The marriage of roasted pistachios and shattered kataifi creates a textural masterpiece that respects Spain's nougat heritage while boldly reimagining it for contemporary palates.

🍷 Pairing suggestion

Enjoy with a glass of Pedro Ximénez sherry or a rich espresso to complement the pistachio's subtle richness and the kataifi's delicate crunch. For a lighter option, pair with cold whole milk—a classic Spanish pairing that cuts through the nougat's sweetness beautifully.

📍 From Spain

Crafted by Raúl Asencio, a celebrated Madrid-based confectioner known for pushing the boundaries of Spanish turrón while honoring its Valencian roots. This innovation exemplifies modern Spanish artisanal chocolate and confectionery at its finest, bridging tradition and contemporary culinary creativity.