Pequeña Repostería Tea Biscuits – Spanish Butter Cookies 200g

Pequeña Repostería's tea biscuits are a fixture of Spanish afternoon gatherings, the kind of butter cookie that pairs as naturally with a café con leche as it does with an afternoon sherry. At 200 grams per tin, these light, crisp biscuits offer that familiar snap and delicate sweetness that has made the brand a staple in Spanish homes for generations.

About this product

These are honest, uncomplicated butter cookies—no artificial flavors, no gimmicks. The recipe relies on simplicity: flour, butter, sugar, and time. The result is a biscuit with a tender crumb and a subtle buttery finish that softens on the tongue. They arrive in a reclosable tin, keeping them fresh long after you've opened the package.

How to enjoy

• Dip in coffee, hot chocolate, or tea during a mid-morning break
• Serve alongside fresh fruit or a soft cheese at the end of a meal
• Crumble over vanilla ice cream for a simple Spanish-style dessert
• Pack in a lunch box—they travel well and stay crisp for days

Product details

• Net weight: 200g
• Origin: Spain
• Brand: Pequeña Repostería
• EAN: 8437015242293
• Storage: Keep in a cool, dry place; store in an airtight container once opened

⭐ Why we love this

Pequeña Repostería represents the golden standard of Spanish repostería casera—homemade baking tradition distilled into a tin. These biscuits embody the Spanish principle that the finest treats need no embellishment, just quality butter and time-honored technique that's been perfecting this recipe for generations.

🍷 Pairing suggestion

Dunk these with a steaming cup of café con leche in the morning, or pair with a glass of amontillado sherry in the afternoon—the buttery snap complements both perfectly. They're also ideal for elevenses with a crisp Albariño or as an elegant finish to a Spanish meal with a small glass of moscatel.

📍 From Spain

Pequeña Repostería is a heritage Spanish brand rooted in traditional bakery craftsmanship, sourced directly from Spain's finest confectioners. These biscuits carry the authenticity of Spanish home baking culture, where such simple butter cookies have graced afternoon tables across the country for decades.