Nescafé Dolce Gusto Bonka Ristretto – Colombian & African Arabica Blend 99g

Bonka Ristretto is Nescafé's answer to the Spanish café con cuerpo—a deliberately intense blend of arabica and robusta beans sourced from Colombia, Camerún, Uganda, Brazil, and Vietnam. These 16 capsules are engineered for Dolce Gusto machines and deliver a thick, lingering crema and bold espresso flavor that cuts through milk or stands alone.

About this product

Each capsule locks in a precise dose of freshly roasted coffee. The arabica contributes brightness and complexity; the robusta adds body and a subtle earthiness. The intensity rating of 8 out of 10 signals a coffee designed not to hide—ideal for mornings when a smooth lungo won't suffice, or for building a genuine cortado. The blend's multi-origin sourcing ensures consistency across harvests.

How to enjoy

• Insert capsule into your Dolce Gusto machine and brew a ristretto or espresso shot.
• Top with steamed milk for a Spanish-style cortado or café con leche.
• Layer with a splash of condensed milk for a café bombón.
• Serve as a straight espresso with a glass of water on the side.

Product details

• Net weight: 99g (16 capsules)
• Origin: Multi-origin blend (Colombia, Camerún, Uganda, Brazil, Vietnam)
• Brand: Nescafé Dolce Gusto
• Intensity: 8/10
• EAN: 7613287300164
• Compatibility: Dolce Gusto machines only

⭐ Why we love this

Bonka Ristretto captures the soul of Spanish café culture in a capsule—that robust, unapologetic intensity that defines a proper cortado or café con cuerpo. The robusta's earthy backbone paired with arabica brightness honors the traditional Spanish preference for coffee that doesn't whisper; it speaks.

🍷 Pairing suggestion

Perfect for pairing with a medialuna or churro at breakfast, or as the anchor for an afternoon cortado alongside a slice of ensaimada. This intensity also holds its own after a Spanish meal, cutting through richness and preparing the palate for conversation and perhaps a copa of brandy.

📍 From Spain

While sourced from equatorial coffee regions—Colombia's highlands, East African terroirs, and Vietnam's plateaus—Bonka is roasted and blended to Spanish specifications by Nescafé, capturing that distinctly Spanish understanding of what coffee should deliver: depth, body, and unapologetic presence in the cup.