Etxeko Masala Kaitxo Milk Chocolate – Basque Spiced Tablet 70g

Etxeko brings the warmth of Basque culinary tradition to this milk chocolate tablet infused with masala spices. At 70 grams, it's sized for a single satisfying indulgence or to share — dark enough to carry the spice, creamy enough to balance it. The result is a chocolate that tastes like a conversation between the Basque Country and India, neither culture overwhelming the other.

About this product

Masala Kaitxo blends milk chocolate with a carefully calibrated masala spice mix. The warmth of cinnamon, clove, and cardamom emerges gradually, never harsh. Each piece melts smoothly, the cocoa butter releasing the spice notes as it softens on your tongue. This is chocolate for those who appreciate a little intrigue in their sweets — a departure from vanilla or hazelnut, yet entirely familiar once you taste it.

How to enjoy

• Break a square and let it melt slowly with afternoon coffee or tea.
• Pair with a glass of aged sherry or a spiced wine.
• Grate over vanilla ice cream for a warm-spice contrast.
• Gift to anyone curious about regional Spanish confectionery.

Product details

• Net weight: 70g
• Origin: Spain (Basque Country)
• Brand: Etxeko
• EAN: 8437022095134

⭐ Why we love this

Etxeko honors the Basque tradition of respecting ingredient quality while daring to experiment — this masala-infused tablet proves chocolate doesn't need to be predictable to feel authentically Spanish. The restraint in spice intensity shows true confectionery craft, letting milk chocolate remain the hero while warm spices play supporting role.

🍷 Pairing suggestion

Pair with a glass of Amontillado sherry or a warming cup of café con leche in the afternoon. The chocolate's gentle spice warmth also complements aged rum or a glass of oloroso beautifully, making it ideal for post-dinner indulgence.

📍 From Spain

Crafted in the Basque Country, where culinary innovation meets tradition, Etxeko sources this chocolate from Spain's finest artisanal makers. The masala blend reflects the region's openness to global flavors while maintaining the quality standards Basque producers are renowned for.