Club del Gourmet Tomato Jam – Spanish Preserve 220g

Club del Gourmet's tomato jam is a Spanish conserve that transforms ripe tomatoes into a glossy, tangy preserve. Unlike fruit jams sweetened with sugar, this is tomato at its core — concentrated, umami-rich, and slightly savory. It bridges the gap between a condiment and a delicacy, equally at home on a cheese board or stirred into a vinaigrette.

About this product

Each 220-gram jar captures the essence of the Spanish tomato harvest. The texture is smooth and spreadable, with a gentle acidity that cuts through rich cheeses and cured meats. Club del Gourmet, El Corte Inglés's own gourmet label, focuses on refined Spanish and European ingredients; this preserve reflects that ethos — unpretentious but carefully made.

How to enjoy

• Spread on warm toast with creamy burrata or fresh goat cheese.
• Pair with jamón ibérico and manchego on a tapas board.
• Stir into vinaigrettes or mayonnaise for depth.
• Serve alongside pâté or rillettes.
• Use as a glaze for roasted vegetables or grilled meats.

Product details

• Net weight: 220g
• Origin: Spain
• Brand: Club del Gourmet
• EAN: 8433329142168

⭐ Why we love this

This tomato jam embodies the Spanish approach to preserving — honoring the ingredient rather than masking it with sugar. Club del Gourmet's restraint in seasoning lets the concentrated umami and natural acidity shine, making it a sophisticated condiment that Spanish cooks have relied on for generations to elevate both simple bread and elaborate charcuterie boards.

🍷 Pairing suggestion

Serve alongside a plate of jamón ibérico, manchego, and Manchuego cheese with a glass of chilled Albariño — the wine's crisp acidity mirrors the tomato jam's tang. Or pair with a dry Amontillado sherry and cured meats for an elegant aperitivo that feels authentically Spanish.

📍 From Spain

Club del Gourmet is El Corte Inglés's own premium line, curating the finest Spanish ingredients with uncompromising standards. This tomato preserve is crafted from Spain's sun-ripened harvest, transformed into a shelf-stable delicacy that captures the essence of Mediterranean cooking without unnecessary additives.