Club del Gourmet Thyme – Spanish Dried Herbs 25g

Club del Gourmet's thyme is a staple of Spanish kitchens—dried and ready to flavor soups, stews, grilled meats, and seafood. At 25 grams, this measured pouch keeps the herb's aromatic oils intact, delivering consistent earthiness to any dish that calls for Mediterranean seasoning.

About this product

Thyme is one of Spain's most beloved cooking herbs, especially in regional dishes from Andalusia and Catalonia. This dried thyme retains its delicate floral notes and subtle peppery undertones, making it as suited to a light fish broth as it is to a slow-cooked chorizo and chickpea stew. The 25-gram format is ideal for home cooks who use thyme regularly but prefer not to buy in bulk.

How to enjoy

• Steep in olive oil with garlic to make a simple pan dressing for roasted vegetables.
• Add to Spanish seafood soups, gazpacho, and caldos.
• Mix into marinades for grilled fish, lamb, or chicken.
• Combine with rosemary and oregano for a house herb blend.

Product details

• Net weight: 25g
• Origin: Spain
• Brand: Club del Gourmet
• EAN: 8433329137430
• Storage: Store in a cool, dry place away from direct sunlight.

⭐ Why we love this

Club del Gourmet thyme captures the essence of Spanish Mediterranean cooking—dried at peak potency to preserve those delicate floral and peppery notes that define authentic gazpachos, caldos, and grilled seafood dishes. A kitchen essential that elevates both simple pan dressings and complex stews with genuine Spanish terroir.

🍷 Pairing suggestion

Perfect alongside a crisp Albariño or Vermentino when used in seafood broth, or pair with a structured Tempranillo when flavoring slow-cooked meat stews. For tapas, sprinkle over grilled shrimp or add to olive oil dips served with crusty pan integral—ideal with a glass of dry Fino sherry.

📍 From Spain

Sourced from Spain's premier herb producers, Club del Gourmet thyme reflects the aromatic traditions of Andalusia and Catalonia, where wild thyme has flavored coastal seafood and inland game dishes for centuries. This 25g format honors the Spanish approach to cooking—precise, respectful of quality, never wasteful.