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El Corte Inglés

Club del Gourmet Garlic Flakes – Spanish Dehydrated 75g

Club del Gourmet Garlic Flakes – Spanish Dehydrated 75g

Regular price €66,99 EUR
Regular price Sale price €66,99 EUR
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Club del Gourmet's garlic flakes capture the pungent sweetness of Spanish garlic, dried and flaked for instant umami in any savory dish. At 75 grams, a single jar lasts through dozens of meals — no peeling, no waste, no compromise on flavor.

About this product

These are pure dehydrated garlic cloves, flaked to release their oils quickly when heated or rehydrated. Spanish garlic has a naturally sweeter, less harsh profile than many imported varieties. Use straight from the jar as a garnish, or reconstitute with a splash of water or oil to restore subtle texture. The flakes are uniform in size, ensuring consistent seasoning across soups, stews, grilled meats, and rice dishes.

How to enjoy

  • Sprinkle over grilled vegetables, roasted potatoes, or steamed seafood just before serving.
  • Stir into olive oil and bread dipping sauce for instant pan con tomate flavor.
  • Rehydrate in warm broth and add to soups, sauces, or marinades.
  • Dust over cured meats and cheese at the table for a final savory note.

Product details

  • Net weight: 75g
  • Origin: Spain
  • Brand: Club del Gourmet
  • EAN: 8433329137065
  • Storage: Keep in a cool, dry place away from direct sunlight.

⭐ Why we love this

Club del Gourmet garlic flakes preserve the distinctive sweet, mellow character of Spanish garlic—a hallmark of Mediterranean cooking—without the harsh bite of raw or poorly dried imports. This is the shortcut Spanish home cooks reach for when authenticity and convenience must meet.

🍷 Pairing suggestion

Scatter over grilled seafood with a crisp Albariño, or stir into warm olive oil as the base for a proper soffritto before adding broth for gazpacho or seafood rice. Perfect alongside cured jamón and manchego cheese at a Spanish-style table spread.

📍 From Spain

Club del Gourmet, the premium private label of El Corte Inglés, sources these flakes from Spain's premier garlic-growing regions where the mild, naturally sweet varieties thrive. Every jar reflects decades of Spanish culinary tradition distilled into one convenient, shelf-stable essential.

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