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El Corte Inglés

Terre Exotique Wild Madagascar Pepper – Whole Peppercorns 60g

Terre Exotique Wild Madagascar Pepper – Whole Peppercorns 60g

Regular price €98,99 EUR
Regular price Sale price €98,99 EUR
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Madagascar's wild pepper grows untamed in the island's humid forests, producing peppercorns with a floral, almost fruity character that sets them apart from conventional black pepper. Terre Exotique sources these hand-harvested berries and dries them whole, preserving their volatile oils and complex spice notes. At 60 grams, this jar delivers enough for dozens of meals — crush them fresh into grinders or mortars just before use.

About this product

Wild Madagascar pepper carries subtle citrus and wood undertones alongside the expected heat. Unlike pepper from cultivated plantations, the untamed variety develops more aromatic complexity. The whole peppercorns remain potent for months when stored in an airtight container, their flavor sharpening with each grind. Terre Exotique, a French spice merchant, has built its reputation on sourcing rare and single-origin peppers from remote regions.

How to enjoy

  • Grind fresh over grilled fish or shellfish to highlight delicate flavors.
  • Crack coarsely for beef carpaccio or tartare.
  • Toast lightly in a dry pan before grinding to deepen the floral notes.
  • Add to vinaigrettes or finishing salts for cured meats and cheeses.
  • Sprinkle over soft cheeses or ripe avocado for a simple tapa.

Product details

  • Net weight: 60g
  • Origin: Madagascar
  • Brand: Terre Exotique
  • EAN: 3760063328509
  • Storage: Keep in an airtight container away from light and heat.

⭐ Why we love this

This wild Madagascar pepper embodies the Spanish tradition of sourcing the finest single-origin spices to elevate simple dishes—a philosophy central to Spanish gastronomy. The floral, citrus complexity makes it ideal for finishing Spanish seafood dishes and cured meats, where quality pepper truly shines rather than simply adding heat.

🍷 Pairing suggestion

Grind fresh over jamón ibérico or smoked paprika-dusted chorizo to complement its delicate fruity notes. Pair with a crisp Albariño or Verdejo—the white wine's minerality echoes the pepper's citrus undertones, perfect for an elegant Spanish cheese and charcuterie board.

📍 From Spain

Sourced through Terre Exotique, a respected French spice merchant whose commitment to hand-harvested, wild-grown peppercorns aligns with Spanish commitment to artisanal quality. Distributed via El Corte Inglés, Spain's premier gourmet retailer, ensuring authenticity and freshness for discerning Spanish cooks.

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