Roquissar Organic Extra Virgin Olive Oil – Spanish 250ml

Roquissar organic extra virgin olive oil brings the sun-soaked groves of Spain into your kitchen. This 250-millilitre bottle captures the clean, grassy character of early-harvest olives, pressed without chemical intervention. An everyday oil that reads well at the table: fruity enough for salads and raw preparations, robust enough for a midnight toast with rustic bread and sea salt.

About this product

Certified organic from tree to bottle, this extra virgin oil is cold-pressed in small batches to preserve the polyphenols and natural flavour compounds that commercial production strips away. The result is a balanced, food-friendly oil without the heavy peppery bite some single-estate oils impose. Store in a cool, dark cupboard away from direct light — olive oil is delicate, and a dark glass bottle protects what's inside.

How to enjoy

• Dress a simple green salad with sherry vinegar and fleur de sel.
• Drizzle over tomato soup, gazpacho, or white bean stew.
• Use for dipping crusty bread at the table — skip the butter.
• Finish grilled fish or roasted vegetables just before serving.

Product details

• Net weight: 250ml
• Origin: Spain
• Brand: Roquissar
• EAN: 8437010976384
• Certification: Organic
• Storage: Keep in a cool, dark place away from heat and light.

⭐ Why we love this

Roquissar captures the essence of traditional Spanish olive oil craftsmanship—early-harvest fruit, cold-pressed in small batches to preserve the polyphenols and natural complexity that industrial production destroys. This is the kind of balanced, food-friendly oil that Spanish cooks reach for daily, never dominating the plate but always elevating it.

🍷 Pairing suggestion

Pair with aged Manchego cheese and membrillo, or use to finish a bowl of gazpacho on a summer afternoon. For a classic Spanish moment, drizzle over warm pan con tomate alongside a glass of crisp Verdejo from Rueda—the oil's grassy notes complement both perfectly.

📍 From Spain

Roquissar is sourced from Spain's Mediterranean olive groves, where organic farming practices preserve the land for generations. Certified organic from tree to bottle, this oil represents the commitment to purity and terroir that defines Spain's finest artisanal producers.