El Corte Inglés
Picudo Club del Gourmet – Extra Virgin Olive Oil 500ml
Picudo Club del Gourmet – Extra Virgin Olive Oil 500ml
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Picudo Club del Gourmet is a carefully selected extra virgin olive oil sourced and curated by El Corte Inglés for discerning cooks. At 500 millilitres, this is a workhorse bottle—substantial enough for everyday cooking yet refined enough to finish a soup or salad when you want the oil's character to shine through.
About this product
Picudo olives are prized for their balanced acidity and subtle, buttery flavour profile. This extra virgin olive oil captures that refinement, offering a smooth mouthfeel with gentle herbaceous notes. It's the kind of oil you reach for when a recipe calls for drizzling rather than high-heat cooking—though it performs admirably in both contexts.
How to enjoy
- Drizzle over soups, gazpacho, or creamed vegetables to add depth.
- Finish a plate of grilled fish or white beans with a small pour.
- Dress a simple salad of tomatoes and sea salt.
- Use as a dipping oil for warm bread.
Product details
- Net weight: 500ml
- Origin: Spain
- Brand: Picudo
- EAN: 8433329157988
⭐ Why we love this
Picudo olives are a hallmark of Andalusian olive oil tradition, and this curated selection captures their signature buttery smoothness and balanced acidity—the kind of refinement that transforms a simple dish into something memorable. El Corte Inglés's curation ensures you're getting a genuine expression of the varietal, not a blend designed purely for shelf appeal.
🍷 Pairing suggestion
Pair this with a crisp Verdejo from Rueda or a chilled Albariño—the oil's gentle herbaceous notes complement white wines beautifully. It's also sublime drizzled over espinacas a la catalana (sautéed spinach with pine nuts and raisins) or finishing a plate of jamón ibérico and manchego cheese.
📍 From Spain
This oil comes from Andalusia, Spain's heartland of olive cultivation, where Picudo olives thrive in the sun-drenched valleys. The varietal is celebrated for producing oils of exceptional smoothness—a true expression of southern Spanish terroir that El Corte Inglés has selected for its Club del Gourmet line.
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