Nobleza del Sur Centenarium Premium Anniversary – Extra Virgin Olive Oil 500ml

Nobleza del Sur's Centenarium Premium Anniversary edition brings together a century of olive-oil craft from Andalusia's Jaén province. This extra virgin olive oil captures the essence of the region's limestone terroir in a 500-millilitre bottle designed to mark a milestone: complex, balanced, and built to last on the shelf and in memory.

About this product

Produced from carefully selected olives harvested at optimal ripeness, this blend showcases the distinctive character of Jaén's olive varieties. The result is an oil with depth and subtlety — neither aggressively peppery nor bland, but rather a composed expression of place. Each bottle reflects traditional pressing methods combined with modern precision.

How to enjoy

• Drizzle over creamy soups, white beans, or grilled vegetables to finish.
• Use as the base for vinaigrettes with sherry or aged wine vinegars.
• Serve alongside good bread, sea salt, and a wedge of Manchego or aged Idiazabal cheese.
• Pair with roasted fish or grilled octopus — the oil's balance complements delicate proteins.

Product details

• Net volume: 500 ml
• Origin: Jaén, Andalusia, Spain
• Brand: Nobleza del Sur
• EAN: 8437011635556
• Storage: Keep in a cool, dark place away from direct heat and light.

⭐ Why we love this

This is Jaén's story distilled into a bottle—a region that produces nearly one-fifth of the world's olive oil, yet rarely gets celebrated by name. Nobleza del Sur's Centenarium honors that legacy with an oil that balances Andalusian tradition (hand-selected olives, traditional pressing) with the precision needed to age gracefully, making it as much a collector's piece as an everyday essential.

🍷 Pairing suggestion

Drizzle over gazpacho or salmorejo on a summer evening, or finish a plate of grilled espárragos trigueros with a generous pour. For wine, pair with a mineral Albariño or a dry Fino sherry—both cut through the oil's richness and honor Andalusian tradition.

📍 From Spain

Jaén, in Andalusia's olive heartland, is where this oil is born and pressed. The province's limestone-rich soil and Mediterranean climate create conditions unmatched for depth and complexity, and Nobleza del Sur has been capturing that terroir for generations—making this Centenarium edition a true expression of place and heritage.