El Corte Inglés
Neuhaus Dark Chocolate & Hazelnut Praliné Bar – Belgian Chocolat 50g
Neuhaus Dark Chocolate & Hazelnut Praliné Bar – Belgian Chocolat 50g
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Neuhaus has perfected the art of the chocolate bar since 1857. This 50-gram dark chocolate and hazelnut praliné combines crisp dark chocolate with a smooth, buttery hazelnut center—a moment of quiet sophistication that asks nothing more than a cup of coffee or tea.
About this product
The dark chocolate shell snaps cleanly against your teeth, yielding to a center of finely ground roasted hazelnuts bound in dark chocolate ganache. Neuhaus sources its cocoa and nuts with the same precision that made Belgian chocolate famous. Each bar is individually wrapped to preserve freshness and structure.
How to enjoy
- Pair with black coffee or espresso as an afternoon pause.
- Break into pieces and scatter over vanilla ice cream.
- Gift as a single bar in a card or small box.
- Keep in a cool corner of your pantry for moments when simplicity matters.
Product details
- Net weight: 50g
- Brand: Neuhaus
- Origin: Belgium
- EAN: 5413676688635
- Storage: Keep in a cool, dry place away from heat and strong odors.
⭐ Why we love this
Neuhaus represents the golden standard of European chocolate craftsmanship—a Belgian master confectioner whose hazelnut pralines have defined sophistication since 1857. The marriage of crisp dark chocolate with roasted hazelnut ganache captures the essence of Old World confectionery without pretense.
🍷 Pairing suggestion
Enjoy with a shot of Spanish café con leche or a glass of aged brandy after dinner. The hazelnut's earthiness also complements a crisp Albariño or pairs beautifully with aged Spanish Manchego cheese for an unexpected tasting moment.
📍 From Spain
While Neuhaus is Belgium's iconic chocolate house, this bar is thoughtfully curated and distributed through Spain's finest retailers like El Corte Inglés, making it a treasured gift choice throughout Spanish gastronomy circles. Its presence in premium Spanish shops reflects the sophisticated European tastes that define Iberian gourmet culture.
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