Frasca Santa María Galera Eco – Extra Virgin Olive Oil 250g

Frasca Santa María produces this extra virgin olive oil in the heart of Jaén, Spain's olive heartland, from organically farmed arbequina olives. The 250-gram bottle captures the harvest in its fresh, grassy character — a straightforward expression of terroir without the marketing noise.

About this product

Certified organic, this oil is cold-pressed to preserve the delicate notes of fresh-cut grass, green tomato, and a whisper of almond. It's the kind of bottle you reach for when you want the olive to speak clearly: drizzled over creamy burrata, mixed into a simple tomato soup, or poured over warm bread.

How to enjoy

• Drizzle over creamy cheeses or soups to finish
• Dress a salad of bitter greens with sherry vinegar and this oil
• Use as a dipping oil for warm crusty bread
• Finish a plate of grilled fish or roasted vegetables

Product details

• Net weight: 250g
• Origin: Jaén, Spain
• Brand: Frasca Santa María
• Certification: Organic (certified)
• EAN: 8436629520032
• Storage: Store in a cool, dark place away from direct sunlight

⭐ Why we love this

Frasca Santa María's arbequina oil is a masterclass in restraint — no heavy extraction, no over-roasting, just pure Jaén character. This is what Spanish olive oil should taste like: grassy and alive, the kind that makes a simple bowl of soup or slice of bread into something memorable.

🍷 Pairing suggestion

Finish a plate of grilled white fish or roasted cauliflower with this oil, or drizzle it over creamy goat cheese with a crisp glass of Verdejo from Rueda. It's also sublime with warm sourdough and sea salt for an impromptu Spanish-style snack.

📍 From Spain

Produced in Jaén, Andalusia — Spain's olive oil capital, where arbequina olives thrive in the region's distinctive limestone soils. Frasca Santa María's organic practices honor the terroir that has made Jaén synonymous with world-class extra virgin oil for centuries.