El Corte Inglés
Club del Gourmet Balsamic Cream with Truffle – 220g
Club del Gourmet Balsamic Cream with Truffle – 220g
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Club del Gourmet's balsamic cream with truffle is a Spanish condiment that bridges the gap between a traditional aged vinegar and a luxurious sauce. Made with Modena balsamic vinegar and infused with truffle, it offers a depth of flavor that elevates simple dishes—from grilled vegetables to creamy cheeses to fresh strawberries—without the heaviness of a reduction. The 220-gram bottle keeps well and lasts through multiple servings.
About this product
This is a ready-to-use balsamic cream, thickened to a pourable consistency and enriched with truffle notes. Unlike raw balsamic vinegar, the cream requires no reduction or whisking; you simply drizzle and serve. Club del Gourmet is El Corte Inglés's house gourmet line, known for balancing sophistication with everyday accessibility. The truffle component adds an earthy undertone that distinguishes this from standard balsamic condiments.
How to enjoy
- Drizzle over creamy goat cheese or burrata for an instant appetizer.
- Finish grilled or roasted vegetables—eggplant, zucchini, bell peppers—just before serving.
- Spoon over fresh strawberries or figs for a sweet and savory dessert.
- Top pan-seared scallops or white fish for restaurant-quality plating.
- Swirl into soups or risottos as a final umami note.
Product details
- Net weight: 220g
- Origin: Spain
- Brand: Club del Gourmet
- EAN: 8433329083867
⭐ Why we love this
This balsamic cream captures the Spanish approach to gastronomy: taking a classic Italian ingredient and elevating it with truffle for a distinctly luxurious finish. Club del Gourmet's mastery lies in delivering restaurant-quality depth without fussy technique—you get the umami richness of aged vinegar and earthy truffle in one elegant drizzle.
🍷 Pairing suggestion
Serve alongside a crisp Spanish white like Albariño or a light Vermentino to complement the earthy truffle notes. Perfect for a Spanish cheese board with manchego and smoked paprika-dusted almonds, or as the final flourish on jamón-wrapped figs at a tapas gathering.
📍 From Spain
Sourced from Club del Gourmet, El Corte Inglés's premium house collection celebrated for combining Spanish culinary tradition with modern sophistication. While the balsamic base honors Modena's heritage, this Spanish-crafted condiment reflects Spain's contemporary gourmet renaissance—where imported excellence meets local refinement.
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