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El Corte Inglés

Alén Do Val Mirabeles in Syrup – Spanish Preserve 280g

Alén Do Val Mirabeles in Syrup – Spanish Preserve 280g

Regular price €59,99 EUR
Regular price Sale price €59,99 EUR
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Alén Do Val brings the orchards of Galicia to your table with these mirabelle plums in light syrup. Golden, tender, and gently preserved, they taste of late summer — the kind of jar that catches afternoon light on a kitchen shelf.

About this product

Mirabelles are small, sweet stone fruits that shine brightest when canned whole in their own syrup. This Spanish preserve respects the fruit: no added colorants or artificial flavors, just plums and sugar in balance. The 280-gram jar is substantial enough for a weekend dessert or several generous servings alongside yogurt, cheese, or a simple almond cake.

How to enjoy

  • Spoon warm over vanilla ice cream or thick yogurt.
  • Serve alongside aged Manchego or soft goat cheese on a cheese board.
  • Layer into a glass with whipped cream for a quick Catalan-style postre.
  • Use the syrup to dress a green salad with sherry vinegar and almond oil.

Product details

  • Net weight: 280g
  • Origin: Spain (Galicia)
  • Brand: Alén Do Val
  • EAN: 8437007716115
  • Storage: Keep in a cool, dry place. Once opened, refrigerate and consume within two weeks.

⭐ Why we love this

Mirabelles are a prized delicacy in Galicia, where their brief season makes them precious. Alén Do Val captures them at peak ripeness in minimal syrup, letting the fruit's natural honey-like sweetness speak—a hallmark of respectful Spanish preserving that avoids heavy sugar masking.

🍷 Pairing suggestion

Serve alongside a chilled glass of Albariño from Rías Baixas to echo Galicia's flavors, or pair with a creamy Galician Tetilla cheese for a regional match. The golden syrup also complements a dry Fino sherry as an elegant dessert pairing.

📍 From Spain

Sourced from Galicia's lush orchards in northwestern Spain, where Atlantic moisture and mild summers create ideal conditions for stone fruits. Alén Do Val is a heritage brand rooted in Galician food traditions, bringing small-batch preservation methods to modern tables.

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