{"product_id":"migaya-turron-rocks-from-jijona-traditional-spanish-nougat-180g","title":"Migaya Turrón Rocks from Jijona – Traditional Spanish Nougat 180g","description":"\u003cp\u003eMigaya's turrón rocks bring the nutty sweetness of Jijona, Alicante's nougat heartland, into bite-sized pieces. These aren't the dense, chewy slabs of whole turrón — they're irregular clusters of roasted almond and honey, held together loosely enough to shatter on your tongue. Each rock delivers the toasted almond flavor and slight crunch that make Jijona turrón a Christmas tradition across Spain.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eMade from roasted Spanish almonds, honey, and a touch of sugar, Migaya's rocks skip the hard nougat shell and emphasize texture. The production method — layering roasted nuts with honey — is the traditional approach still used in Jijona. You get the authentic flavor without the dental commitment of a full turrón bar. Store in a cool, dry place away from direct sunlight to maintain the nougat's structure through warmer months.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003ePair with morning coffee or afternoon tea for a light sweet treat.\u003c\/li\u003e\n\u003cli\u003eCrumble over vanilla ice cream for a simple Spanish dessert.\u003c\/li\u003e\n\u003cli\u003ePack into gift boxes with other Spanish sweets for travelers or homesick expats.\u003c\/li\u003e\n\u003cli\u003eEnjoy as-is straight from the bag for a quick, satisfying snack.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 180g\u003c\/li\u003e\n\u003cli\u003eOrigin: Jijona, Alicante, Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Migaya\u003c\/li\u003e\n\u003cli\u003eEAN: 8437020798679\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eMigaya's turrón rocks capture the soul of Jijona's centuries-old nougat craft in a format that actually lets you taste the toasted almond and honey without wrestling with a solid bar. This is Spanish confectionery tradition made practical — honoring the artisanal method while respecting modern convenience.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eEnjoy alongside a small glass of sweet Moscatel de Valencia or Spanish brandy after dinner, or crumble into hot chocolate for a luxurious merienda (afternoon snack). These rocks also bridge the gap between dessert and coffee perfectly — their crumbly texture means no sticky fingers at the café.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eSourced from Jijona, Alicante, the undisputed capital of Spanish turrón production since the 16th century. This Valencian town's limestone water and tradition of almond cultivation created the perfect conditions for nougat mastery — Migaya continues that legacy using the same honey-roasting methods that made Jijona famous across Spain and beyond.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181418090880,"sku":"A53562404","price":84.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013326601823-00.jpg?v=1780117760","url":"https:\/\/iberiandirect.com\/products\/migaya-turron-rocks-from-jijona-traditional-spanish-nougat-180g","provider":"Iberian Direct","version":"1.0","type":"link"}