{"product_id":"caviaroli-wasabi-olive-oil-pearls-spanish-extra-virgin-50g","title":"Caviaroli Wasabi Olive Oil Pearls – Spanish Extra Virgin 50g","description":"\u003cp\u003eCaviaroli transforms extra virgin olive oil into delicate, bursting pearls infused with wasabi heat. Each 50-gram bottle holds dozens of gel-like spheres that pop on the tongue, releasing a bright Spanish olive oil followed by a sharp, clean wasabi note. It's the kind of ingredient that turns a simple dish into something memorable.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eMade using spherification technique, Caviaroli pearls are produced in Spain from high-grade extra virgin olive oil and natural wasabi flavoring. The pearls remain suspended in oil and are best used fresh from the jar. This is a finishing ingredient — scatter over a plate of white fish, a bowl of creamy soup, or alongside seared scallops to add texture and a surprising kick of heat.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eTop seared or raw fish with a spoonful for a burst of wasabi and oil.\u003c\/li\u003e\n\u003cli\u003eFinish a smooth cauliflower or seafood soup just before serving.\u003c\/li\u003e\n\u003cli\u003ePlace atop creamy burrata or fresh mozzarella for a hot-and-cool contrast.\u003c\/li\u003e\n\u003cli\u003eGarnish tartare or ceviche for both visual interest and flavor layering.\u003c\/li\u003e\n\u003cli\u003eDrizzle over roasted vegetables or potato dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 50g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Caviaroli\u003c\/li\u003e\n\u003cli\u003eEAN: 8436555780609\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool place; use within a reasonable time after opening.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eCaviaroli represents the cutting edge of Spanish gastronomic innovation—taking the country's prized extra virgin olive oil and transforming it into theatrical, flavor-packed pearls. This is modern Spanish cooking at its finest: respecting tradition while embracing technique that turns every dish into an experience.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003ePair with a crisp Albariño or Verdicchio and raw seafood—oysters, ceviche, or carpaccio—where the wasabi heat cuts through richness and the Spanish olive oil's fruitiness shines. Also stunning with a cold gazpacho or alongside jamón ibérico on a tapas board to add an unexpected spicy contrast.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eCaviaroli is produced entirely in Spain using premium Spanish extra virgin olive oil at its core. This innovative product combines Spain's ancient olive-oil heritage with modern spherification techniques pioneered by forward-thinking Spanish chefs and artisans.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58178496037248,"sku":"A20421365","price":102.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113333800269____6__1200x1200_20e4792a-26f3-497f-8a7b-2b9bf9d02891.jpg?v=1780078634","url":"https:\/\/iberiandirect.com\/products\/caviaroli-wasabi-olive-oil-pearls-spanish-extra-virgin-50g","provider":"Iberian Direct","version":"1.0","type":"link"}