{"product_id":"cacao-sampaka-dark-chocolate-with-ibiza-fleur-de-sel-75g","title":"Cacao Sampaka Dark Chocolate with Ibiza Fleur de Sel – 75g","description":"\u003cp\u003eCacao Sampaka, Barcelona's legendary chocolatier, pairs single-origin dark chocolate with Ibiza's prized fleur de sel in this elegant 75-gram tablet. The contrast is deliberate: deep cocoa notes meet the mineral snap of sea salt, creating a moment of quiet sophistication rather than sweetness. Each snap releases both flavors — the salt doesn't mask the chocolate, it amplifies it.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eThis is a dark chocolate tablet made with carefully selected cacao, finished with delicate crystals of fleur de sel harvested from Ibiza's salt ponds. The combination is classic in craft chocolate circles: salt heightens cocoa's complexity and prevents cloying sweetness. The result is a grown-up bar that rewards slow eating, whether after dinner with espresso or as a small luxury during an afternoon pause.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBreak a square and let it rest on your tongue before chewing, to feel the salt's role.\u003c\/li\u003e\n\u003cli\u003ePair with a strong coffee, espresso, or dry sherry.\u003c\/li\u003e\n\u003cli\u003eGift in its own right, or include in a curated selection for a Spanish food lover.\u003c\/li\u003e\n\u003cli\u003eMelt gently over warm churros or into hot chocolate for a more indulgent moment.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 75g\u003c\/li\u003e\n\u003cli\u003eBrand: Cacao Sampaka\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain (Barcelona, with Ibiza fleur de sel)\u003c\/li\u003e\n\u003cli\u003eEAN: 8435070403666\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eCacao Sampaka represents Barcelona's craft chocolate renaissance, and this bar epitomizes Spanish ingredient philosophy: two things of exceptional quality, nothing superfluous. The marriage of single-origin cacao with Ibiza's fleur de sel—harvested by hand from salt marshes that have fed Spanish tables for centuries—is restrained elegance, not novelty.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eBreak a square alongside a glass of aged Oloroso sherry or a robust espresso for maximum sophistication. The salt's minerality bridges beautifully with both, while the cocoa's depth won't be overshadowed. For a lighter moment, pair with a dry amontillado or simply good strong coffee.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eBorn in Barcelona's artisan chocolate quarter, Cacao Sampaka sources its salt from Ibiza's centuries-old salt ponds—the same beds that once supplied medieval Mediterranean trade. This is collaboration between Spain's two coasts: Catalan chocolate mastery meets the mineral heritage of the Balearic islands.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58179760259456,"sku":"A55509922","price":71.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013329603255-00.jpg?v=1780087942","url":"https:\/\/iberiandirect.com\/products\/cacao-sampaka-dark-chocolate-with-ibiza-fleur-de-sel-75g","provider":"Iberian Direct","version":"1.0","type":"link"}