{"product_id":"armatore-red-tuna-ventresca-in-olive-oil-110g","title":"Armatore Red Tuna Ventresca in Olive Oil – 110g","description":"\u003cp\u003eVentresca — the silken belly cut of red tuna — is the pursuit of any serious seafood lover. Armatore sources this delicacy from the Mediterranean and bottles each piece in extra virgin olive oil, capturing the richness of the catch at its peak. At 110 grams, this is a jar for occasions: a composed plate, a singular tapa, or the centerpiece of a light supper.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eVentresca is prized for its high fat content and buttery texture, which melts on the palate in a way that leaner tuna cannot match. Armatore respects this by suspending the fish in nothing more than excellent olive oil, allowing the natural flavor of the tuna to dominate. The result feels less like a pantry staple and more like bottled luxury — a jar you open when you want to taste the sea.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServe on toasted bread with a squeeze of lemon and fleur de sel for a classic Spanish tapa.\u003c\/li\u003e\n\u003cli\u003eBreak into larger flakes and dress a composed salad of white beans, roasted peppers, and sherry vinegar.\u003c\/li\u003e\n\u003cli\u003ePair with a crisp white wine or dry fino sherry.\u003c\/li\u003e\n\u003cli\u003eEat straight from the jar with a small fork, if the moment calls for it.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 110g\u003c\/li\u003e\n\u003cli\u003eBrand: Armatore\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eEAN: 8051938340616\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eVentresca is the toro of canned tuna — a cut so prized that Spanish fishmongers reserve it for discerning palates. Armatore's restraint (olive oil alone, no additives) honors the Mediterranean tradition of letting the fish speak for itself, transforming a pantry item into an edible memory of the sea.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe as a composed tapa with a chilled Albariño or Verdejo, or pair with a bone-dry Fino from Jerez — the wine's salinity mirrors the tuna's briny elegance. For a light supper, dress it over white beans with sherry vinegar and roasted peppers, a classic Spanish combination.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eArmatore sources Mediterranean red tuna at its peak and preserves it in extra virgin Spanish olive oil, maintaining the artisanal canning traditions of Spain's coastal regions. This is the kind of product that arrives on Spanish tables as a celebration, not an afterthought.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58176496861568,"sku":"A50973301","price":83.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113319700434____1__1200x1200_5667761e-f67a-43e5-92ef-8eed49c9686d.jpg?v=1780051481","url":"https:\/\/iberiandirect.com\/products\/armatore-red-tuna-ventresca-in-olive-oil-110g","provider":"Iberian Direct","version":"1.0","type":"link"}