{"title":"Snacks \u0026 Aperitivos","description":null,"products":[{"product_id":"picos-rusticos-club-del-gourmet-spanish-rustic-breadsticks-150g","title":"Picos Rústicos Club del Gourmet – Spanish Rustic Breadsticks 150g","description":"\u003cp\u003ePicos are the Spanish snack that disappears from the bowl before anyone notices. Club del Gourmet's rústicos version delivers exactly what the name promises: wheat-flour sticks baked until they're crisp, slightly salty, and unapologetically simple. No pretense, no flour-dusted marketing—just the kind of thing you reach for with a cold drink or set out before dinner guests who know better than to expect fussy.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eMade in Spain, these rustic breadsticks carry the straightforward character of a snack that's been a Spanish kitchen staple for decades. Baked for texture rather than novelty, they're sturdy enough to hold their crunch in a bag, subtle enough to pair with cheese or jamón, and honest enough to enjoy on their own. The 150-gram format is ideal for keeping on hand—substantial for a snack tin, not so large that they lose their crisp before you finish the packet.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServe as an aperitivo with Spanish cheeses, cured meats, or olives.\u003c\/li\u003e\n\u003cli\u003eDip into gazpacho or tomato soup for a textural contrast.\u003c\/li\u003e\n\u003cli\u003ePack for travel or picnics—they travel better than most crackers.\u003c\/li\u003e\n\u003cli\u003ePair with a cold beer, vermouth, or dry sherry.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 150g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Club del Gourmet (El Corte Inglés)\u003c\/li\u003e\n\u003cli\u003eEAN: 8433329155366\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003ePicos rústicos embody the Spanish philosophy of \"less is more\"—no seed-coat gimmicks or flavour dust, just wheat, salt, and the baker's discipline. They're the snack that appears at every Spanish aperitivo hour, from Madrid bar counters to Seville kitchen tables, proving that simplicity done right never goes out of style.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe these alongside a chilled Fino sherry or Spanish vermouth with a twist of lemon—the slight salinity and crisp bite of the picos amplify the drink's complexity. They're equally at home dunked into a cool gazpacho on a summer afternoon or paired with manchego and Serrano jamón at an aperitivo spread.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eClub del Gourmet, El Corte Inglés's premium food division, sources these from Spain's established breadstick producers who've perfected the art of the rústico bake. Each batch respects the traditional Madrid and Castilian snacking culture where picos have been the golden standard for over half a century.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299175808,"sku":"A24524202","price":53.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013326100958-00.jpg?v=1780112950"},{"product_id":"san-nicasio-patatas-fritas-olive-oil-himalayan-salt-150g","title":"San Nicasio Patatas Fritas – Olive Oil \u0026 Himalayan Salt 150g","description":"\u003cp\u003eSan Nicasio's crisps cut straight to what makes a potato chip worth eating: extra virgin olive oil from Spain and Himalayan salt. At 150 grams, the bag holds waxy-textured, golden slices that taste more of the potato itself than of industrial seasoning. The salt crystals hold on rather than dissolve, giving each bite a clean mineral bite that balances the oil's subtle fruity note.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eThese are the crisps you reach for when you want something that feels intentional — neither health-claim-laden nor aggressively fried. The combination of Spanish olive oil and mineral salt is straightforward: it lets the potato's natural starch and earthy sweetness come through. They're crisped in-house and packaged fresh, with no artificial flavors or preservatives listed.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServe at room temperature with a glass of sherry or vermut as an aperitivo.\u003c\/li\u003e\n\u003cli\u003ePair alongside jamón ibérico and aged manchego for a simple Spanish cheese board.\u003c\/li\u003e\n\u003cli\u003eCrumble into a salad of late-summer tomatoes and torn basil for texture.\u003c\/li\u003e\n\u003cli\u003eKeep on hand for unexpected guests — a neutral, unfussy snack that travels well.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 150g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: San Nicasio\u003c\/li\u003e\n\u003cli\u003eEAN: 8436024720037\u003c\/li\u003e\n\u003cli\u003eStorage: Store in a cool, dry place away from direct sunlight.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eSan Nicasio strips away the noise to showcase what Spanish pantry staples do best: a single potato, Spain's finest olive oil, and mineral salt create something that tastes honest and unadorned. This is the crisp that respects both ingredient and potato, a philosophy rooted in Spain's tradition of simple, quality-driven snacking.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe these alongside a glass of Fino sherry or dry vermut as the perfect Spanish aperitivo—the salt's minerality and the oil's fruitiness echo the wine's bright, savory character. They're equally at home crunching through a traditional montadito spread with jamón or aged Manchego.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eSan Nicasio sources premium potatoes and extra virgin olive oil from Spain's most respected producers, crisping and packaging in-house to guarantee freshness. The Himalayan salt mineral profile complements rather than masks the delicate, earthy character that Spanish potatoes naturally possess.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299208576,"sku":"A14432091","price":58.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013332000283-00.jpg?v=1780112955"},{"product_id":"finca-la-rosala-luxury-mixed-nuts-spanish-gourmet-snack-90g","title":"Finca la Rosala Luxury Mixed Nuts – Spanish Gourmet Snack 90g","description":"\u003cp\u003eFinca la Rosala's mixed nut cocktail brings together almonds, hazelnuts, and walnuts in a carefully balanced blend—the kind of snack a Spanish gourmet cook keeps on the kitchen counter. At 90 grams, it strikes the balance between indulgence and restraint, whether you're reaching for one at midday or setting out a small dish before dinner.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eThis is a straightforward, unpretentious selection of roasted nuts. No added sugar, no artificial flavoring—just the dry-roasted character of quality kernels. The mix is substantial enough that each handful tastes considered rather than random, a hallmark of Spanish gourmet snacking tradition.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServe alongside a dry sherry or vermouth as an aperitif\u003c\/li\u003e\n\u003cli\u003ePack into a paper bag for an afternoon snack at the office\u003c\/li\u003e\n\u003cli\u003eScatter over a winter salad with cured ham and manchego\u003c\/li\u003e\n\u003cli\u003eKeep a small bowl on the table during casual gatherings\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 90g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Finca la Rosala\u003c\/li\u003e\n\u003cli\u003eEAN: 8437016354223\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eFinca la Rosala exemplifies Spanish restraint—no marketing gimmicks, just honest roasting that lets each nut's terroir shine. This is the snack you'll find in Madrid penthouses and Basque country gatherings, where quality nuts are valued as much for their purity as their taste.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe with a chilled Fino sherry or dry Vermouth from Catalonia for the classic Spanish aperitif experience. These nuts also elevate a simple glass of Albariño, their richness balancing the wine's saline minerality perfectly.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eFinca la Rosala sources from Spain's premier nut-growing regions, where almonds from Valencia, hazelnuts from Catalonia, and walnuts from Castilla come together under one careful producer. Their commitment to dry-roasting without added oils honors centuries of Spanish gourmet tradition.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299306880,"sku":"A28327344","price":56.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113332302044____15__1200x1200_529fea61-40a3-4d9e-8b68-e639f1393c61.jpg?v=1780112967"},{"product_id":"amaizin-crispies-corn-arepa-snacks-crunchy-spanish-90g","title":"Amaizin Crispies Corn Arepa Snacks – Crunchy Spanish 90g","description":"\u003cp\u003eAmaizin Crispies are light, crunchy corn arepas that capture the essence of Spanish snacking: simple, satisfying, and ready to eat straight from the bag. Each 90-gram pack delivers crispy-edged rounds of toasted corn — the kind of snack that disappears within minutes at a gathering, whether you're standing at the kitchen counter or setting out a spread for guests.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eMade from quality corn and fried until golden, these arepas offer a clean, corn-forward flavor with a satisfying crunch. They're neither heavily salted nor artificially flavored — just the natural appeal of toasted corn in a handheld format. Perfect as a standalone snack, alongside drinks, or crumbled into a soup or salad for texture.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServe straight from the bag as an aperitivo with drinks or during an afternoon gathering\u003c\/li\u003e\n\u003cli\u003ePair with a soft cheese or Spanish cured ham for a quick tapa\u003c\/li\u003e\n\u003cli\u003eCrumble over a tomato-based soup or gazpacho for added crunch\u003c\/li\u003e\n\u003cli\u003ePack into a lunch box or travel snack — they stay crispy in an airtight container\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 90g\u003c\/li\u003e\n\u003cli\u003eBrand: Amaizin\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eEAN: 8437018405015\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eAmaizin Crispies embody Spanish snacking tradition: humble corn transformed into something crave-worthy through simple frying and toasting. Unlike mass-produced corn snacks laden with artificial flavors, these celebrate the grain itself—a philosophy rooted in Spain's respect for clean, quality ingredients.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe with a chilled Fino sherry or light Spanish lager during aperitivo hour, or pair alongside Manchego cheese and jamón ibérico for an instant tapa board. They're also ideal crumbled over chilled gazpacho on a summer afternoon.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eAmaizin sources premium corn and produces these arepas in Spain, staying true to the tradition of corn-based snacking found across Iberian cuisine. El Corte Inglés, Spain's flagship department store, curates this brand for its commitment to quality and authentic Spanish taste.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299339648,"sku":"A30193846","price":53.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113332201436____3__1200x1200_208eea56-95cd-482c-8c63-6c6df5c4125b.jpg?v=1780112977"},{"product_id":"finca-la-rosala-caramelized-macadamia-nuts-olive-oil-sea-salt-90g","title":"Finca la Rosala Caramelized Macadamia Nuts – Olive Oil \u0026 Sea Salt 90g","description":"\u003cp\u003eFinca la Rosala elevates the macadamia nut beyond the ordinary by caramelizing each one and finishing it with a whisper of Spanish extra virgin olive oil and sea salt. The result is a snack that balances sweet, savoury, and nutty in every handful — substantial enough to stand alone at the aperitif table, delicate enough to pair with a glass of fino sherry.\u003c\/p\u003e\n\u003ch3\u003eAbout this product\u003c\/h3\u003e\n\u003cp\u003eThese roasted macadamias are caramelized for depth and dressed in the signature combination that defines Finca la Rosala's approach to Spanish snacking: a trickle of extra virgin olive oil and a pinch of natural sea salt. The interplay of textures — the buttery macadamia interior against the crisp caramel shell — makes them as rewarding for solo snacking as they are for sharing. Each 90-gram jar is sized for a single sitting or as part of a larger grazing board.\u003c\/p\u003e\n\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eAs a solo aperitif with a glass of sherry or vermouth.\u003c\/li\u003e\n\u003cli\u003eScattered across a Manchego and jamón serrano board.\u003c\/li\u003e\n\u003cli\u003ePaired with dried figs or candied orange peel.\u003c\/li\u003e\n\u003cli\u003eCrushed over a simple green salad with sherry vinaigrette.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: 90g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Finca la Rosala\u003c\/li\u003e\n\u003cli\u003eEAN: 8436569825815\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place away from direct sunlight.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eFinca la Rosala captures the Spanish philosophy of elevating simple ingredients through refinement — here, macadamia nuts are caramelized, then kissed with Iberian extra virgin olive oil and fleur de sel to create a snack that honors both sweet and savoury traditions. This is Spanish aperitif culture distilled into one luxurious handful.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe alongside a chilled Fino sherry or Manzanilla for an authentic Spanish aperitif experience; the nuts' caramel sweetness and buttery texture complement the sherry's dry, mineral notes beautifully. They also shine on a traditional tabla with jamón, Manchego, and conservas, or as a textural accent to a simple sherry vinaigrette salad.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eFinca la Rosala sources from Spain's finest producers, crafting these caramelized macadamias with the same attention to quality that defines Spanish artisanal snacking. The use of Spanish extra virgin olive oil and sea salt anchors the product in Iberian tradition, delivering a distinctly Spanish take on a global ingredient.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299372416,"sku":"A55108866","price":65.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013332303190-00.jpg?v=1780112982"},{"product_id":"nutnut-almonds-with-vera-dop-smoked-paprika-spanish-snack-150g","title":"Nutnut Almonds with Vera DOP Smoked Paprika – Spanish Snack 150g","description":"\u003cp\u003eNutnut roasts Spanish almonds and coats them with smoked paprika from La Vera, a protected designation region in Extremadura known for its slow-smoked pimentón. The result is a snack with genuine depth: the nuttiness of the almond balanced by the warm, slightly smoky spice that has defined Spanish tapas for generations. No pretense, no heat — just the combination that works.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eEach almond is hand-selected and roasted to order, then dusted with pimentón de la Vera D.O.P., which must be smoked over oak fires according to strict production standards. The paprika adds color and a gentle smoke note without overwhelming the delicate flavor of the nut. This is a straightforward snack that pairs as naturally with a glass of Fino sherry as it does with an afternoon coffee.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServe in a small bowl alongside Spanish cheese or cured meats at aperitif time.\u003c\/li\u003e\n\u003cli\u003eScatter over a simple green salad with sherry vinegar and olive oil.\u003c\/li\u003e\n\u003cli\u003ePack a handful for traveling — they're substantial enough to settle hunger between meals.\u003c\/li\u003e\n\u003cli\u003eToast lightly and crumble over roasted vegetables or grains for textural contrast.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 150g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain (La Vera, Extremadura)\u003c\/li\u003e\n\u003cli\u003eBrand: Nutnut\u003c\/li\u003e\n\u003cli\u003eEAN: 8436586690007\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place away from direct sunlight; use within 3 months of opening.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eThis is Spanish minimalism at its finest: two ingredients, centuries of tradition. The pimentón de la Vera is not decorative—it's the soul of this snack, a living link to Extremadura's oak-smoking heritage that transforms a simple roasted almond into something unmistakably Spanish.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe alongside a glass of Fino sherry from Jerez or a crisp Albariño—the wine's acidity cuts through the smoke beautifully. Also exceptional with aged Manchego cheese and sliced jamón ibérico during an evening aperitivo.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eNutnut sources its pimentón exclusively from La Vera in Extremadura, a UNESCO-recognized region where paprika peppers have been oak-smoked since the 16th century. The almonds themselves are Spanish-grown and roasted fresh, honoring the artisanal approach that defines premium Spanish snacking.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299405184,"sku":"A50836832","price":68.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113332302929____2__1200x1200_6ff93ba3-fe56-404a-9b9c-aba34fbbd717.jpg?v=1780112987"},{"product_id":"nutnut-xl-cashews-manchego-cheese-flavour-150g","title":"Nutnut XL Cashews – Manchego Cheese Flavour, 150g","description":"\u003cp\u003eNutnut's XL roasted cashews arrive dusted with manchego cheese flavour—a Spanish twist on a universal snack. These are cashews for someone who wants substance and character: whole nuts, properly toasted, finished with a savoury cheese powder that nods to La Mancha without pretending to be the real thing. The result is neither overly salty nor aggressively artificial; it sits in that comfortable middle where a single handful becomes a ritual.\u003c\/p\u003e\u003cp\u003eThe appeal is straightforward. Manchego is one of Spain's most recognizable cheeses, and tasting its essence on a roasted cashew is a small, satisfying nostalgia hit—perfect alongside a glass of something dry, or alone as an afternoon interrupt from work. The roasting is clean and even, which matters: a burnt cashew ruins everything.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003ePour into a small bowl and set it out during drinks or casual gatherings.\u003c\/li\u003e\n\u003cli\u003eSnack straight from the pouch during travel or at your desk.\u003c\/li\u003e\n\u003cli\u003eMix into a green salad with sherry vinegar for a savoury crunch.\u003c\/li\u003e\n\u003cli\u003ePair with a aged manchego wedge and a glass of dry white wine or manzanilla sherry.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 150g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Nutnut\u003c\/li\u003e\n\u003cli\u003eEAN: 8436586690076\u003c\/li\u003e\n\u003cli\u003eStorage: Store in a cool, dry place; seal tightly after opening.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eNutnut captures the essence of manchego—that rich, slightly tangy dairy character—without resorting to artificial shorthand. These XL cashews respect both the nut and the cheese, merging two worlds that belong together in Spanish snacking culture, where quality roasting and authentic flavour pairing are non-negotiable.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe alongside a chilled manzanilla sherry or a crisp Albariño; the savoury cheese notes echo the wine's minerality. For a simple tapas moment, pair with sliced manchego, quince paste, and these cashews for a complete La Mancha flavour story.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eNutnut sources premium cashews and finishes them in Spain with manchego cheese powder inspired by La Mancha's legendary dairy tradition. This product bridges global ingredients with deeply Spanish flavour—a modern expression of how Spanish makers honor regional classics through innovation.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299470720,"sku":"A44368758","price":69.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113332302788____1__1200x1200_165f5a58-1adc-40ec-8509-fd204ab33cd8.jpg?v=1780112994"},{"product_id":"finca-la-rosala-pistachios-with-olive-oil-sea-salt-spanish-snack-90g","title":"Finca la Rosala Pistachios with Olive Oil \u0026 Sea Salt – Spanish Snack 90g","description":"\u003cp\u003eFinca la Rosala roasts Spanish pistachios and finishes them with a whisper of extra virgin olive oil and sea salt. The result is a snack that tastes like someone who knows pistachios sat down and made exactly what they would want to eat. Each 90-gram bag is unapologetically simple: no flavor dusts, no gimmicks, just the nut and two essentials that let it shine.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eGrown and roasted in Spain, these pistachios are dressed in a light coating of premium olive oil and fleur de sel. The oil brings a subtle richness and helps the salt cling evenly; the salt doesn't overpower. You're tasting the nut first, the seasoning second. This is the kind of snack Spanish food writers call \u003cem\u003eun clásico\u003c\/em\u003e — familiar, craveable, and honest.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eStraight from the bag as an aperitif with a glass of vermouth or wine.\u003c\/li\u003e\n\u003cli\u003eScattered over a simple green salad just before serving.\u003c\/li\u003e\n\u003cli\u003ePacked in a picnic alongside aged manchego and quince paste.\u003c\/li\u003e\n\u003cli\u003eOffered as part of a tapas selection with marinated olives and jamón.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 90g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Finca la Rosala\u003c\/li\u003e\n\u003cli\u003eEAN: 8437016354070\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place. Once opened, consume within 3 days for best flavor.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eFinca la Rosala understands that pistachios need nothing more than respect—a philosophy rooted in Spanish gastronomy's devotion to ingredient purity. The restraint here is radical: extra virgin olive oil and fleur de sel amplify rather than mask, creating the kind of snack that appears on Spanish tables without fanfare, yet disappears first.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe these chilled with a glass of dry Fino sherry or vermouth as the perfect Spanish aperitif ritual. They're equally at home scattered over a simple tomato salad dressed with more of that same olive oil, or tucked into a picnic alongside aged Manchego and membrillo for the classic Spanish afternoon.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eGrown and roasted by Finca la Rosala in Spain, where pistachio cultivation thrives in regions blessed with Mediterranean sunshine and careful farming traditions. This small producer prioritizes quality over scale, selecting nuts that deserve nothing but the finest Spanish extra virgin olive oil and hand-harvested sea salt to finish them.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299503488,"sku":"A52653779","price":63.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013332303059-00.jpg?v=1780112999"},{"product_id":"finca-la-rosala-caramelized-almonds-olive-oil-sea-salt-90g","title":"Finca la Rosala Caramelized Almonds – Olive Oil \u0026 Sea Salt 90g","description":"\u003cp\u003eFinca la Rosala brings the rustic charm of Andalusia to these hand-caramelized almonds, finished with a drizzle of their own estate olive oil and a whisper of sea salt. Each almond arrives crisp and glossy, with a delicate caramel shell that shatters on the tooth — neither cloying nor austere, but caught in that precise moment between sweet and savory that makes Spanish snacking so compelling.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eThese are not candy. The caramelization is restrained; the olive oil adds depth and a subtle fruity note; the sea salt anchors everything and prevents the sweetness from becoming one-dimensional. Finca la Rosala, a small producer in Córdoba, selects Spanish almonds and treats them with the care of someone making a gift for themselves. The result is a snack that is equally at home on a cheese board, scattered over ice cream, or eaten by the handful between meetings.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eStraight from the bag as an afternoon aperitivo, with a glass of dry sherry or a cold beer.\u003c\/li\u003e\n\u003cli\u003eCrushed and sprinkled over vanilla ice cream or whipped cream.\u003c\/li\u003e\n\u003cli\u003eScattered on a salad of bitter greens, goat cheese, and pomegranate seeds.\u003c\/li\u003e\n\u003cli\u003ePackaged as a gift alongside cured cheese or jamón.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 90g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain (Córdoba)\u003c\/li\u003e\n\u003cli\u003eBrand: Finca la Rosala\u003c\/li\u003e\n\u003cli\u003eEAN: 8436569825839\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place away from direct sunlight; consume within two weeks of opening.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eThis is Spanish restraint at its finest—a snack that honors the almond rather than drowning it in sugar. Finca la Rosala's caramelization technique echoes traditional turrón-making, but stripped down to its essence: the interplay of caramel, fruity olive oil, and mineral sea salt creates complexity that justifies eating these by the handful.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe alongside a dry Fino sherry or a crisp Albariño for the perfect Spanish aperitivo. The almonds' subtle bitterness and salt cut through the wine's salinity beautifully, making them ideal for evening gatherings or as an elegant palate cleanser between courses.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eSourced from Córdoba in Andalusia, the heart of Spain's almond country, where these nuts have been cultivated for centuries. Finca la Rosala's small-batch approach honors the region's commitment to quality over volume, using estate olive oil to finish each batch with unmistakable local character.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299536256,"sku":"A53983193","price":58.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013332303075-00.jpg?v=1780113003"},{"product_id":"jos-poell-puff-pastry-bouchees-french-style-appetizers-125g","title":"Jos Poell Puff Pastry Bouchées – French-Style Appetizers 125g","description":"\u003cp\u003eJos Poell brings the elegant simplicity of French charcuterie to the Spanish table with these delicate puff pastry bouchées. Light, crisp, and ready to serve, they offer a refined appetizer that feels homemade without the effort — ideal for unexpected guests or a moment of indulgence with a glass of vermouth.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eHandcrafted puff pastry shells filled with savory ingredients, these bouchées balance buttery crispness with a satisfying interior. Each 125-gram box contains individual portions, making them perfect for entertaining or personal enjoyment. The pastry maintains its delicate texture and is best enjoyed fresh from opening.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServe at room temperature as a standalone appetizer with a glass of wine or vermouth.\u003c\/li\u003e\n\u003cli\u003ePair with cured jamón, cheese, or olives for a Spanish-French fusion tapa spread.\u003c\/li\u003e\n\u003cli\u003eReheat gently in a warm oven to restore crispness if desired.\u003c\/li\u003e\n\u003cli\u003ePresent as part of a cheese board or cocktail hour spread.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 125g\u003c\/li\u003e\n\u003cli\u003eBrand: Jos Poell\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eEAN: 8710759701630\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place; consume within the date indicated on packaging.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eJos Poell's bouchées represent the Spanish mastery of French pastry techniques — a legacy of cross-border culinary exchange that's been refined for generations. The buttery, shattering puff pastry delivers that coveted contrast between crisp exterior and savory filling, making them a staple of Spanish aperitivo culture where sophistication meets simplicity.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe these with a chilled glass of dry Fino sherry or a crisp Vermouth de Chambéry for the classic Spanish aperitivo experience. They're equally at home alongside Manchego cheese and marinated olives, or as the elegant foundation for a montadito spread with jamón ibérico and Idiazabal cheese.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eJos Poell is a trusted Spanish producer known for bringing European pastry craftsmanship to Spanish tables since the mid-20th century. These bouchées are manufactured in Spain using traditional laminated puff pastry methods, ensuring each box delivers that authentic, restaurant-quality finish you'd expect from a premium Spanish delicatessen.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299569024,"sku":"A16612878","price":55.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113326700039____2__1200x1200_eccba4ed-8126-494f-b11d-44eee649d2b8.jpg?v=1780113006"},{"product_id":"club-del-gourmet-mini-chapata-spanish-bread-snack-120g","title":"Club del Gourmet Mini Chapata – Spanish Bread Snack 120g","description":"\u003cp\u003eClub del Gourmet's mini chapatas are crispy, golden bread toasts cut from authentic Spanish ciabatta dough. At 120 grams, they're designed for snacking straight from the bag or as a foundation for tapas — robust enough to hold toppings without crumbling, delicate enough to eat on their own with a wedge of manchego or a smear of pimentón butter.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eThese are not thin breadsticks. Each mini chapata is a proper bite of toasted bread, baked to a satisfying crunch. Club del Gourmet, El Corte Inglés's curated gourmet line, selects products that stand above everyday supermarket fare — and these chapatas reflect that: good wheat, proper toasting, no pretense.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003ePair with Spanish cheeses, cured meats, and marinated vegetables for a simple aperitivo.\u003c\/li\u003e\n\u003cli\u003eTop with tomato pulp and a few anchovy filaments for a quick pan con tomate variation.\u003c\/li\u003e\n\u003cli\u003eServe alongside a salad for textural contrast and substance.\u003c\/li\u003e\n\u003cli\u003ePack in lunchboxes or take on travels — they keep well and need no refrigeration.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 120g\u003c\/li\u003e\n\u003cli\u003eBrand: Club del Gourmet (El Corte Inglés)\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eEAN: 8433329155359\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eClub del Gourmet's mini chapatas capture the essence of Spanish pan tostado tradition—properly toasted ciabatta that maintains structural integrity for tapas while delivering genuine bread flavour, not the hollow crunch of mass-produced crisps. This is what you'd find in a Madrid mercadillo or Barcelona bar snack bowl.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe with a chilled Manzanilla sherry from Sanlúcar de Barrameda and jamón ibérico, or pair with a light Vermentino and fresh manchego for an effortless Spanish aperitivo. They're equally at home alongside a cortado and café conversation.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eSourced through El Corte Inglés's Club del Gourmet selection, Spain's trusted curator of authentic regional products. These chapatas reflect Spanish baking standards where proper fermentation and toasting trump industrial shortcuts—quality you can taste in every bite.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299601792,"sku":"A35387464","price":54.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013326200493-00.jpg?v=1780113010"},{"product_id":"jos-poel-mini-tartaletas-spanish-pastry-bites-72g","title":"Jos Poel Mini Tartaletas – Spanish Pastry Bites 72g","description":"\u003cp\u003eJos Poel's mini tartaletas are delicate pastry shells filled with cream and fruit — a staple of Spanish teatime and casual entertaining. At just 72 grams, this box of 24 pieces is the perfect size for an afternoon coffee break, a gift box addition, or a quick dessert when guests arrive unexpectedly. Each tartaleta balances crisp pastry with smooth, sweet filling.\u003c\/p\u003e\n\u003ch3\u003eAbout this product\u003c\/h3\u003e\n\u003cp\u003eThese small pastries represent the Spanish tradition of affordable indulgence: uncomplicated, reliable, and made to a consistent recipe that has kept Jos Poel in Spanish cupboards for decades. The variety of flavors in a single box makes them ideal for sharing or sampling different tastes in one sitting.\u003c\/p\u003e\n\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe with coffee or tea for an afternoon merienda\u003c\/li\u003e\n\u003cli\u003ePack into a lunch box or picnic for a sweet treat\u003c\/li\u003e\n\u003cli\u003eArrange on a plate when friends drop by for coffee\u003c\/li\u003e\n\u003cli\u003ePair with Spanish hot chocolate for a traditional breakfast\u003c\/li\u003e\n\u003cli\u003eAdd to a dessert platter or gift box\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: 72g\u003c\/li\u003e\n\u003cli\u003ePieces per box: 24\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Jos Poel\u003c\/li\u003e\n\u003cli\u003eEAN: 8710759701623\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eJos Poel tartaletas embody Spanish merienda culture — that cherished afternoon pause where quality pastry meets genuine hospitality. Each bite delivers the hallmark contrast of crisp, buttery shell and creamy filling that has made this brand a trusted fixture in Spanish homes since the 1970s.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe alongside a strong café con leche or Spanish hot chocolate for the classic merienda experience. These also pair beautifully with a chilled moscatel or cream sherry, elevating an impromptu dessert gathering into something distinctly Spanish.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eJos Poel is a legacy Spanish bakery brand known for consistent quality and accessible indulgence across Spain. These mini tartaletas represent the heart of Spanish pastry-making: simple, refined, and designed for daily enjoyment rather than special occasion grandeur.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299634560,"sku":"A38263399","price":57.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113326700070____8__1200x1200_349b98ae-9f18-4316-8fd0-a5de6915d53c.jpg?v=1780113016"},{"product_id":"nero-cherchi-guttiau-sardo-crisp-sardinian-flatbread-100g","title":"Nero Cherchi Guttiau Sardo – Crisp Sardinian Flatbread 100g","description":"\u003cp\u003eGuttiau sardo is a wafer-thin flatbread from the island of Sardinia, toasted until it crackles between your teeth. Nero Cherchi, a family bakery rooted in the Sardinian tradition, has made this particular version for generations — it's the kind of bread that travels well and tastes of sun-baked wheat and sea air.\u003c\/p\u003e\u003cp\u003eEach 100-gram pack holds multiple sheets of this crispy bread, golden and delicate. Traditionally made from just flour, water, salt, and time, guttiau has no pretense: it's a vehicle for cheese, cured meat, or a simple rubbing of tomato and olive oil. In Sardinia, it appears on every table alongside cheese and wine.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServe alongside pecorino romano and cold meats for an instant charcuterie moment.\u003c\/li\u003e\n\u003cli\u003eRub lightly with fresh tomato, olive oil, and sea salt for a rustic appetizer.\u003c\/li\u003e\n\u003cli\u003ePair with Sardinian or Spanish wine — the crisp texture complements both red and white.\u003c\/li\u003e\n\u003cli\u003eLayer under soft cheeses or spreads for texture contrast.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 100g\u003c\/li\u003e\n\u003cli\u003eOrigin: Sardinia, Italy\u003c\/li\u003e\n\u003cli\u003eBrand: Nero Cherchi\u003c\/li\u003e\n\u003cli\u003eEAN: 8021299992380\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eNero Cherchi's guttiau is a masterclass in minimalism—just flour, water, and salt transformed into crispy, shattering sheets that have sustained Sardinian tables for centuries. This is authentic island bread that refuses to compromise on flavor or tradition, made by a family bakery that understands that true quality needs no embellishment.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe with aged pecorino romano and a glass of Vermentino di Sardegna for the classic island pairing, or pair with Spanish jamón ibérico and a crisp Albariño for a cross-Mediterranean feast. The bread's shattering texture cuts through rich cheeses and cured meats beautifully, making it essential for any Spanish or Italian charcuterie board.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eWhile this treasure originates from Sardinia—Italy's rugged island in the Mediterranean—it's part of the broader southern European artisan bread tradition that Iberian Direct celebrates. Nero Cherchi, a family bakery in Sardinia, carries forward centuries of technique, making this imported flatbread a natural companion to Spanish cured meats and wines on your table.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299667328,"sku":"A30020328","price":58.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113326100982____1__1200x1200_a86f57ab-f489-43b7-887b-6564f82693f0.jpg?v=1780113020"},{"product_id":"the-fine-cheese-co-apricot-toast-artisan-cheese-pairing-100g","title":"The Fine Cheese Co. Apricot Toast – Artisan Cheese Pairing 100g","description":"\u003cp\u003eThe Fine Cheese Co. brings British artisan tradition to the cheese board with these delicate apricot toasts. Crisp, thin crackers kissed with concentrated apricot preserve, they're designed to complement aged cheddar, soft cheeses, or a creamy blue — though they're equally at home in a Spanish tapas spread alongside manchego or queso de oveja.\u003c\/p\u003e\n\u003ch3\u003eAbout this product\u003c\/h3\u003e\n\u003cp\u003eThese aren't ordinary crackers. Each toast is baked to a subtle crunch and finished with a layer of apricot that adds natural sweetness without cloying. The texture is fine and delicate, meant to showcase whatever you pair it with rather than overpower it. Perfect for entertaining or a refined snack straight from the tin.\u003c\/p\u003e\n\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eLayer with aged cheddar or Spanish manchego for a cheese course\u003c\/li\u003e\n\u003cli\u003eTop with soft blue cheese and a drizzle of honey\u003c\/li\u003e\n\u003cli\u003eServe alongside cured meats and olives for a gourmet board\u003c\/li\u003e\n\u003cli\u003eEnjoy on their own as an elegant afternoon accompaniment to tea or coffee\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: 100g\u003c\/li\u003e\n\u003cli\u003eBrand: The Fine Cheese Co.\u003c\/li\u003e\n\u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n\u003cli\u003eEAN: 5060162820750\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eThese apricot toasts bridge British craft and Spanish tradition perfectly—they elevate the Spanish cheese board by adding textural contrast and subtle fruit notes that complement aged manchego and queso de oveja without competing. The restraint in sweetness respects the cheese, a hallmark of refined European snacking culture.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003ePair with a glass of chilled Albariño or a crisp Vermentino alongside Spanish cured ham and aged manchego for an elegant aperitif. Alternatively, serve with a dry Fino sherry and blue cheese—the apricot's acidity bridges both beautifully.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eWhile crafted in the UK by artisan bakers, these toasts are stocked by El Corte Inglés, Spain's premier gourmet retailer, because they complement Spain's world-class cheese tradition. Perfect for Spanish entertaining where quality European imports enhance rather than replace local cheeses on the board.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299700096,"sku":"A10109913","price":71.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113326200139____4__1200x1200_57df6342-40ab-4989-aadd-66c5634b3cbd.jpg?v=1780113023"},{"product_id":"sal-de-ibiza-truffle-potato-chips-spanish-gourmet-snack-125g","title":"Sal de Ibiza Truffle Potato Chips – Spanish Gourmet Snack 125g","description":"\u003cp\u003eSal de Ibiza brings the salt-kissed terroir of Spain's Balearic Islands to a humble potato chip. These thin, crispy chips are seasoned with Ibiza's distinctive sea salt and infused with truffle — a pairing that elevates snacking from casual to refined without pretension.\u003c\/p\u003e\u003cp\u003eEach chip carries a delicate crunch and subtle earthy truffle notes that linger just long enough to make you reach for another. The salt is bright and mineral-forward, cut with the umami depth of truffle. They arrive in a 125-gram bag, ideal for a dinner party aperitivo or a solitary moment of Spanish indulgence.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServe alongside a cold glass of vermouth or crisp Albariño at the aperitivo hour.\u003c\/li\u003e\n\u003cli\u003ePair with aged manchego and quince paste for a quick gourmet board.\u003c\/li\u003e\n\u003cli\u003eKeep on hand for moments when a refined snack is needed.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 125g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain (Balearic Islands)\u003c\/li\u003e\n\u003cli\u003eBrand: Sal de Ibiza\u003c\/li\u003e\n\u003cli\u003eEAN: 8412861191629\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eSal de Ibiza captures the essence of Mediterranean refinement—Balearic sea salt paired with truffle creates a snack that honors Spain's culinary minimalism: few ingredients, maximum impact. This is what happens when island terroir meets honest craftsmanship.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe these with a chilled Fino sherry or a crisp Albariño from Rías Baixas for the perfect aperitivo moment. They're equally stunning alongside aged Manchego and membrillo, or scattered across a wooden board with Jamón Ibérico for an elegant Spanish spread.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eCrafted in the Balearic Islands off Spain's eastern coast, Sal de Ibiza sources its prized sea salt from Ibiza's crystalline waters—a harvest steeped in Mediterranean tradition. Combined with premium truffle, this snack embodies island sophistication that has defined Spanish gourmet culture for generations.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299732864,"sku":"A23305043","price":57.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013332000333-00.jpg?v=1780113026"},{"product_id":"maiz-maya-artisanal-mexican-tostadas-crispy-corn-snack-275g","title":"Maíz Maya Artisanal Mexican Tostadas – Crispy Corn Snack 275g","description":"\u003cp\u003eMaíz Maya brings the taste of Mexico to your table with these handcrafted corn tostadas. Made from quality corn and toasted to a perfect crunch, they're a straightforward snack that pairs beautifully with guacamole, salsa, or simply enjoyed on their own as a light bite during the day.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eThese artisanal tostadas are produced using traditional toasting methods that give them their distinctive crispy texture and authentic corn flavor. Each piece is sturdy enough to support generous toppings without breaking, making them ideal for entertaining or casual snacking. The 275-gram pack offers good value for sharing or keeping on hand throughout the week.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eTop with guacamole and a squeeze of lime for a classic preparation\u003c\/li\u003e\n\u003cli\u003ePair with salsa, crema, and shredded cheese for a simple appetizer\u003c\/li\u003e\n\u003cli\u003eServe alongside soups or stews as an alternative to bread\u003c\/li\u003e\n\u003cli\u003eEnjoy plain as a crunchy snack with a cold drink\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 275g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain (Mexican artisanal product)\u003c\/li\u003e\n\u003cli\u003eBrand: Maíz Maya\u003c\/li\u003e\n\u003cli\u003eEAN: 8437018143320\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place away from moisture to maintain crispness\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eMaíz Maya tostadas deliver authentic Mexican craftsmanship with a Spanish touch—a rare find that respects traditional corn-toasting methods while meeting European quality standards. The artisanal approach ensures each tostada maintains structural integrity and genuine corn flavor, making them far superior to mass-produced alternatives.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe these with a chilled Mexican lager or light Spanish beer like Estrella Damm, or pair with a crisp Albariño for an unexpected coastal twist. Perfect as the base for tapas-style entertaining with fresh guacamole, crema, and jalapeños—or alongside a bowl of gazpacho for a summer supper.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eSourced through Spain's premier department store El Corte Inglés, Maíz Maya represents a carefully curated selection of international artisanal foods that meet rigorous Spanish quality standards. This Mexican product is distributed from Spain, ensuring freshness and authenticity for European customers seeking genuine ingredients beyond the ordinary.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299798400,"sku":"A49681954","price":63.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113332202087____9__1200x1200_443ff41e-bb48-48b2-ad0c-252c7a0f8c3b.jpg?v=1780113043"},{"product_id":"espiga-blanca-parmesano-gouda-cheese-sticks-spanish-snack-100g","title":"Espiga Blanca Parmesano \u0026 Gouda Cheese Sticks – Spanish Snack 100g","description":"\u003cp\u003eEspiga Blanca's cheese sticks combine two of Europe's most beloved hard cheeses: aged Parmesano for its sharp, umami bite, and creamy Gouda for warmth and sweetness. At 100 grams per box, these are the kind of snack that disappears during aperitivos or finds its way into lunchboxes and road trips. Crisp, portable, and genuinely satisfying.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eThese are baked (not fried) cheese sticks with a firm, snappable texture. The pairing of two cheeses gives each stick complexity — you taste the salty crystalline notes of Parmesano first, then the gentler Gouda finish. They're made in Spain and sized for one or two bites, making them ideal when you want something more refined than a standard cheese puff but just as convenient.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eStraight from the box as a desk-side snack or TV companion\u003c\/li\u003e\n\u003cli\u003ePack into a lunch with cured ham, olives, and a small wedge of Manchego\u003c\/li\u003e\n\u003cli\u003eServe alongside Spanish cured meats and pan con tomate at a gathering\u003c\/li\u003e\n\u003cli\u003ePair with sherry or a crisp white wine for a light aperitivo\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 100g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Espiga Blanca\u003c\/li\u003e\n\u003cli\u003eEAN: 8436540564955\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eEspiga Blanca's dual-cheese formula respects a Spanish tradition of layered, sophisticated snacking — think of it as the modern answer to combining queso curado with pan tostado. Baking rather than frying keeps the focus on cheese quality and complexity, making these sticks feel more refined than typical puffed snacks while staying equally portable.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe alongside a crisp Albariño or Verdejo for an effortless aperitivo, or pair with a glass of Fino sherry to echo traditional Spanish tapas culture. They're also excellent with jamón ibérico and manchego on a simple tabla — the salty Parmesano bridges all three beautifully.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eMade by Espiga Blanca, a Spanish producer known for baked, cheese-forward snacks that prioritize ingredient integrity over industrial shortcuts. Sourced and produced in Spain, these sticks reflect the country's commitment to turning simple combinations — cheese, grain, salt — into something unmistakably craveable.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299831168,"sku":"A54713141","price":53.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013332202244-00.jpg?v=1780113047"},{"product_id":"canas-de-pan-feo-by-panaderia-jesus-spanish-bread-sticks-135g","title":"Cañas de Pan Feo by Panadería Jesús – Spanish Bread Sticks 135g","description":"\u003cp\u003ePanadería Jesús's cañas de pan feo are a beloved Spanish snack with an unpretentious name and irresistible crunch. These slim, crisp bread sticks emerge from small-batch ovens in Spain, where \"feo\" (plain, unglamorous) is a mark of honest, no-frills baking. Each 135-gram pack delivers dozens of golden, lightly salted sticks—the kind that disappear in minutes at any Spanish table.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eMade from simple dough and baked until golden, these cañas are neither sweet nor heavily seasoned. Their appeal lies in their texture: snap one and hear the satisfying crackle. They pair naturally with cheese, cured meats, or a bowl of gazpacho, and are equally at home in a lunchbox or beside a glass of wine at sundown. No pretension, just a reliable, traditional Spanish snack that has earned its place in Spanish pantries for decades.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCrack open the pack and enjoy straight as a crunchy aperitivo with a drink.\u003c\/li\u003e\n\u003cli\u003ePair with aged Manchego cheese and a few slices of Iberian cured ham.\u003c\/li\u003e\n\u003cli\u003eDip into gazpacho or a tomato-based soup on warm afternoons.\u003c\/li\u003e\n\u003cli\u003ePack in a picnic basket or school bag for a shelf-stable, satisfying snack.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 135g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Panadería Jesús\u003c\/li\u003e\n\u003cli\u003eEAN: 8423503000100\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place. Once opened, consume within a few days for best crunch.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003ePanadería Jesús captures the Spanish philosophy that honest simplicity beats ornament—these sticks are unadorned, unapologetic, and utterly craveable. Their minimal ingredient list and traditional baking method honor a centuries-old Spanish tradition of pan casero, making them the authentic antidote to mass-produced snacks.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003ePair these with a crisp Fino sherry or a glass of vermouth for the perfect Spanish aperitivo hour, or serve alongside aged Manchego and jamón ibérico as a rustic tapa. They're also exceptional dunked into a chilled gazpacho or salmorejo on warm summer evenings.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eCrafted by Panadería Jesús, a traditional Spanish bakery committed to small-batch, artisanal bread-making without industrial shortcuts. These cañas represent the honest, no-frills baking heritage that defines Spanish pantry staples, sourced direct from Spain's time-honored panaderias.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299863936,"sku":"A35886434","price":63.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113326200584____3__1200x1200_7fed83d2-e7e8-4c34-99fb-44a1c5a8b187.jpg?v=1780113056"},{"product_id":"cherchi-sardinian-semolina-bread-pane-carasau-200g","title":"Cherchi Sardinian Semolina Bread – Pane Carasau 200g","description":"\u003cp\u003eCherchi's pane carasau is a paper-thin Sardinian flatbread made from durum wheat semolina, a staple of the island for centuries. This 200-gram package delivers the crisp, delicate crackers that Sardinians have tucked into their saddlebags and pantries for generations — light enough to carry, substantial enough to sustain. Each bite shatters with a gentle crunch and carries the nutty sweetness of slow-dried semolina.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003ePane carasau is baked, split into two layers, then dried at low temperature until it reaches an almost translucent thinness. The result is a bread that keeps for months without refrigeration, yet tastes fresh and alive on the palate. Unlike mass-produced crackers, this is a genuine regional recipe: semolina, water, salt, and time. Cherchi, a Sardinian producer rooted in the island's baking tradition, respects that simplicity.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBreak into pieces and layer with tomato, olive oil, and fresh cheese for a quick bruschetta.\u003c\/li\u003e\n\u003cli\u003eServe alongside soups or stews to absorb broth and add textural contrast.\u003c\/li\u003e\n\u003cli\u003ePair with cured meats and cheese for an aperitivo or picnic bread.\u003c\/li\u003e\n\u003cli\u003eDip briefly in water or broth to soften, then top with ragù or minced meat for a Sardinian supper.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 200g\u003c\/li\u003e\n\u003cli\u003eOrigin: Sardinia, Italy\u003c\/li\u003e\n\u003cli\u003eBrand: Cherchi\u003c\/li\u003e\n\u003cli\u003eEAN: 8021299992526\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place. Once opened, store in an airtight container to maintain crispness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003ePane carasau embodies Sardinian resourcefulness — a bread engineered to travel and endure, yet delivering genuine craft and flavor that mass-produced crackers cannot match. Cherchi's commitment to the traditional low-temperature drying method preserves the delicate, nutty character of durum wheat semolina in a way that honors centuries of island heritage.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eBreak pieces into a bowl of minestrone or ribollita to capture the rustic Sardinian way, or pair with a crisp Vermentino white wine and aged pecorino for an authentic aperitivo. Its crispness also cuts beautifully through rich ragùs or acts as the perfect vehicle for quality extra virgin olive oil and fresh tomato.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eCherchi sources this pane carasau directly from Sardinia, where the recipe has remained virtually unchanged for generations — a masterclass in regional authenticity. Though technically Italian, pane carasau shares the Mediterranean pantry ethos with Spanish flatbreads and crackers, reflecting the shared culinary heritage of the Western Mediterranean's most traditional producers.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299896704,"sku":"A18553989","price":71.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113326100867____1__1200x1200_5fdbdff8-52e1-4222-853f-0a7fcf958fc8.jpg?v=1780113059"},{"product_id":"finca-la-rosala-marcona-almonds-with-truffle-gourmet-spanish-snack-90g","title":"Finca la Rosala Marcona Almonds with Truffle – Gourmet Spanish Snack 90g","description":"\u003cp\u003eFinca la Rosala brings together two Spanish delicacies in a single handful: buttery Marcona almonds from the eastern coast, paired with the earthy umami of truffle. These are not candied or heavily seasoned — the truffle and almond are allowed to speak for themselves, making this a restrained, genuinely gourmet snack for those who prefer substance over sugar.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eMarcona almonds are softer and more delicate than common Spanish varietals, with a natural sweetness that requires no roasting to shine. Here, they're dusted with truffle, adding depth without overpowering the nut's subtle character. The result is an aperitif that feels more like a tasting than a snack — ideal for a cheese board, a quiet evening with vermouth, or wrapping as a gift for someone who appreciates real flavors over marketing hype.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServe chilled or at room temperature as part of a pre-dinner spread.\u003c\/li\u003e\n\u003cli\u003ePair with aged Manchego, Ibérico jamón, and a dry fino sherry.\u003c\/li\u003e\n\u003cli\u003eInclude in a small gift box for someone recently returned from Spain.\u003c\/li\u003e\n\u003cli\u003eAdd to a charcuterie board or cheese course in place of conventional nuts.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 90g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Finca la Rosala\u003c\/li\u003e\n\u003cli\u003eEAN: 8437014110869\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eMarcona almonds represent the pinnacle of Spanish almond cultivation — prized for their buttery texture and natural sweetness — and truffle elevates them into genuine gourmet territory without pretense. This is the kind of snack that Spanish sommeliers and chefs keep on their tables, where restraint and quality ingredients do all the talking.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe alongside a chilled Fino sherry or a glass of Vermouth de Noilly from Barcelona for an authentic Spanish aperitif moment. These almonds also shine on a Manchego and jamón board, where their earthy umami complements cured meats and aged cheese without competing for attention.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eFinca la Rosala sources from eastern Spain's Marcona almond heartland, where the Mediterranean climate produces the world's most prized variety. Trusted by El Corte Inglés — Spain's most discerning retailer — this producer represents the uncompromising standards of authentic Spanish gourmet production.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299929472,"sku":"A28326927","price":63.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013332302036-00.jpg?v=1780113064"},{"product_id":"nutnut-pecan-nuts-with-honey-mustard-aroma-spanish-snack-150g","title":"Nutnut Pecan Nuts with Honey \u0026 Mustard Aroma – Spanish Snack 150g","description":"\u003cp\u003eNutnut brings a distinctly Spanish take to the American pecan: roasted, then coated with a delicate honey and mustard seasoning that balances sweet and savoury in a single nutmeat. At 150 grams per bag, these are the kind of snack you reach for during an aperitif, or pack into a travel bag for a moment of calm clarity.\u003c\/p\u003e\u003cp\u003eThe aroma hits first—a warm honey note with a whisper of mustard tang—before the nutty, buttery pecan flavour unfolds. Unlike heavily salted varieties, this seasoning approach lets the pecan's natural richness show through. Each nut is evenly coated, making them as enjoyable by the handful as they are scattered over a cheese board or green salad.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eEat straight from the bag as an afternoon snack or pre-dinner aperitivo.\u003c\/li\u003e\n\u003cli\u003eScatter over a mixed leaf salad with goat cheese and balsamic vinegar.\u003c\/li\u003e\n\u003cli\u003ePair with aged manchego or Burgos cheese and quince paste.\u003c\/li\u003e\n\u003cli\u003eCrush lightly and sprinkle over roasted root vegetables.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 150g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Nutnut\u003c\/li\u003e\n\u003cli\u003eEAN: 8436586690250\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eThis is Spanish ingenuity at work—taking a non-native ingredient and seasoning it with Mediterranean logic: honey for warmth, mustard for intrigue. The restraint is refreshingly Spanish; rather than mask the pecan, the honey-mustard coat honors it, creating a sophisticated snack that works as aperitivo fuel or cheese board garnish.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003ePair with a glass of dry Jerez (Fino or Amontillado) for an evening aperitif—the mustard's tangy edge complements the sherry's salinity perfectly. Alternatively, scatter over warm goat cheese with quince paste for a traditional Spanish sweet-savoury contrast.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eSourced from Spain's finest producers and bearing El Corte Inglés's seal of quality, these pecans are seasoned and roasted with Spanish flavor logic—the honey-mustard combination reflects the Iberian Peninsula's centuries-old tradition of balancing sweet and savory in a single bite.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299962240,"sku":"A44368760","price":72.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113332302804____1__1200x1200_97527960-64ea-4e26-9e20-96915063a65b.jpg?v=1780113068"},{"product_id":"zubelzu-piparrak-guindillas-pickled-basque-peppers-120g","title":"Zubelzu Piparrak Guindillas – Pickled Basque Peppers 120g","description":"\u003cp\u003eZubelzu's guindillas are the small, green peppers of Basque Country, picked young and brined to a perfect bite. These aren't mild: they carry a gentle heat and vinegar snap that makes them irresistible alongside cured meats, in a pintxo, or straight from the jar as a quick, savory snack. A staple of Basque bars and home tables alike.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eGuindillas are traditionally harvested in the Tolosa region (Gipuzkoa province). Zubelzu has perfected the pickling process, keeping each pepper intact and crisp while infusing it with just enough acidity to complement rather than overpower the vegetable's natural fruity undertones. Glass-jarred and shelf-stable, they're a pantry essential for anyone who enjoys Spanish encurtidos.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServe on a wooden board with Iberian cured meats and manchego cheese.\u003c\/li\u003e\n\u003cli\u003eTop a montadito of creamy cheese or jamón with a single guindilla for heat and contrast.\u003c\/li\u003e\n\u003cli\u003eAdd a handful to a mixed green salad or coleslaw for acidity and bite.\u003c\/li\u003e\n\u003cli\u003ePair with pulpo a la gallega or grilled white fish.\u003c\/li\u003e\n\u003cli\u003eEat straight from the jar as a no-fuss aperitivo with a vermut or beer.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 120g\u003c\/li\u003e\n\u003cli\u003eOrigin: Basque Country, Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Zubelzu\u003c\/li\u003e\n\u003cli\u003eEAN: 8427162000068\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place; refrigerate after opening.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eGuindillas are the soul of Basque gastronomy—these tiny, brined peppers are a mark of authenticity that you'll find in every txoko (gastronomic society) and pintxo bar from San Sebastián to Bilbao. Zubelzu's technique preserves the pepper's natural sweetness while delivering that signature vinegar bite, making them impossible to stop eating.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe ice-cold with a glass of txakoli (Basque Country's signature crisp white wine) or a dry Fino sherry—the acidity mirrors the brine perfectly. They're also the ideal pintxo topper alongside aged Manchego or jamón, or scattered over grilled seafood to cut through richness with their gentle heat.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eThese guindillas hail from Tolosa in Gipuzkoa, the heart of Basque pepper country, where the microclimate and tradition of pickling have created a PDO-worthy reputation for generations. Zubelzu sources from the region's finest growers and uses time-honored brining methods to deliver peppers that taste of authentic Basque terroir.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181299995008,"sku":"A56959693","price":70.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113333002361____7__1200x1200_5d38cf48-1b64-45a8-b4cd-a2fa2e7c70bf.jpg?v=1780113073"},{"product_id":"finca-la-rosala-pecan-nuts-with-honey-spanish-gourmet-90g","title":"Finca la Rosala Pecan Nuts with Honey – Spanish Gourmet 90g","description":"\u003cp\u003eFinca la Rosala brings together two simple treasures: roasted pecan nuts and Spanish honey. This 90-gram jar combines the buttery richness of pecans with the subtle sweetness of honey — a restrained, elegant snack that doesn't shout for attention but rewards a careful bite. Perfect for those who skip the artificial flavourings and oversized portions.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eThese are whole or halved pecans coated lightly in honey, not a sugary confection. The honey acts as a gentle binder and natural sweetness, allowing the nut's own flavour to remain centre stage. A small jar means quality over quantity — the kind of thing you keep in your desk drawer or offer at the end of a meal with coffee.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eEat by the handful as an afternoon snack with a glass of wine or sherry.\u003c\/li\u003e\n\u003cli\u003ePair with aged Manchego or other hard Spanish cheese on a small board.\u003c\/li\u003e\n\u003cli\u003eCrumble over Greek yoghurt or vanilla ice cream for understated elegance.\u003c\/li\u003e\n\u003cli\u003eGift-wrap for someone who has stopped accepting mass-produced sweets.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 90g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Finca la Rosala\u003c\/li\u003e\n\u003cli\u003eEAN: 8437016354148\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place away from direct sunlight.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eFinca la Rosala respects the pecan's natural character—no masks, no excess. This is Spanish artisanal restraint at its finest: honey as an enhancer, not a vehicle for sugar overload. It's the kind of mindful snacking Spaniards have perfected, where quality nuts and local honey speak louder than marketing.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe with a glass of Oloroso or Amontillado sherry for an elegant afternoon break, or pair alongside aged Manchego and membrillo for a sophisticated Spanish cheese board. The honey's warmth complements both the nutty depth of sherry and the sweet-savoury contrast Spanish tradition loves.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eFinca la Rosala sources from Spain's premier nut and honey producers, crafted with the same care that defines Spanish artisanal food. This small-batch approach—90 grams of intentionality—reflects the farmhouse values that distinguish authentic Spanish gourmet products from mass production.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300027776,"sku":"A23857221","price":61.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113332301996____18__1200x1200_aada6458-30f8-49ea-9d68-ad318d09f775.jpg?v=1780113077"},{"product_id":"stornoway-stag-bakeries-original-water-crackers-scottish-150g","title":"Stornoway Stag Bakeries Original Water Crackers – Scottish 150g","description":"\u003cp\u003eStornoway Stag Bakeries has been crafting water crackers on the Isle of Lewis in Scotland's Outer Hebrides since the 1960s. These original water crackers are a study in restraint: just flour, water, salt, and time. The result is a crisp, neutral canvas that lets your toppings shine — whether soft cheese and smoked salmon, a spread of pâté, or simply butter and anchovy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAbout this product\u003c\/strong\u003e\u003cbr\u003eMade using a traditional recipe with no added fats or oils, these crackers have a satisfying snap and clean flavor that pairs equally well with sweet preserves or savory accompaniments. The 150-gram pack contains enough crackers for several servings, making them ideal for entertaining or stocking the pantry.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eTop with Spanish jamón ibérico and manchego cheese for a cross-cultural tapa\u003c\/li\u003e\n\u003cli\u003eSpread with Spanish conservas such as smoked mussels or white tuna in olive oil\u003c\/li\u003e\n\u003cli\u003ePair with Spanish quince paste (membrillo) and soft cheese\u003c\/li\u003e\n\u003cli\u003eServe alongside Spanish marcona almonds and aged Rioja\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 150g\u003c\/li\u003e\n\u003cli\u003eOrigin: Scotland (Isle of Lewis)\u003c\/li\u003e\n\u003cli\u003eBrand: Stornoway Stag Bakeries\u003c\/li\u003e\n\u003cli\u003eEAN: 5027456001516\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place; reseal packaging after opening to maintain crispness\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eThese crackers exemplify the Scottish tradition of honest, ingredient-led baking — a philosophy that aligns perfectly with Spanish gastronomy's respect for quality simplicity. Their neutral flavor and satisfying snap make them an ideal vessel for Spain's finest conservas and cured meats, proving that the best accompaniments transcend borders.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe these crackers with Spanish jamón ibérico, aged manchego, or conservas like smoked mussels and white tuna. Pair with a crisp Albariño or a dry Fino sherry for an elegant aperitivo that bridges Scottish and Spanish food traditions.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eWhile these crackers are authentically crafted on Scotland's Isle of Lewis, we've curated them for Iberian Direct because their pure, unadorned character is the perfect showcase for Spain's most prized cured meats, cheeses, and conservas. A European bridge to elevate your Spanish table.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300060544,"sku":"A12301748","price":63.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113325302753____1__1200x1200_a3ac6a53-da0b-49cb-ba17-391c9de747ba.jpg?v=1780113081"},{"product_id":"stag-bakeries-stornoway-water-crackers-sea-salt-black-pepper-150g","title":"Stag Bakeries Stornoway Water Crackers – Sea Salt \u0026 Black Pepper 150g","description":"\u003cp\u003eStag Bakeries has crafted these water crackers using the traditional Scottish recipe for Stornoway — thin, crisp, and seasoned with just sea salt and cracked black pepper. At 150 grams, they're substantial enough to anchor a cheese course, light enough to pair with charcuterie or soup without overwhelming the plate.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eWater crackers are the understated sophistication of the cracker world. Made with minimal ingredients and no added fat, they let the flavor of what sits atop them shine. Stag Bakeries' version carries the clean, slightly briny notes of sea salt with a whisper of black pepper — a pairing that works equally well with smoked salmon, aged manchego, or a simple spread of Spanish butter and piquant Conservas de Cambados anchovies.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServe alongside a selection of Spanish cheeses and cured meats for a simple tapas board.\u003c\/li\u003e\n\u003cli\u003eTop with smoked fish, a slice of tomato, and a pinch of fleur de sel for an elegant appetizer.\u003c\/li\u003e\n\u003cli\u003ePair with soup or consommé — their neutral crispness won't compete with delicate broths.\u003c\/li\u003e\n\u003cli\u003eLayer with potted shrimp or rillettes for a refined canapé.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 150g\u003c\/li\u003e\n\u003cli\u003eBrand: Stag Bakeries\u003c\/li\u003e\n\u003cli\u003eOrigin: Scotland\u003c\/li\u003e\n\u003cli\u003eEAN: 5027456004630\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place. Once opened, reseal the packet to maintain crispness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eThese crackers embody the minimalist philosophy that elevates Spanish tapas culture — let premium ingredients speak for themselves. The restraint of just sea salt and black pepper makes them the perfect canvas for the bold flavors of jamón ibérico, aged manchego, or silky Spanish conservas.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe alongside a chilled glass of Albariño from Rías Baixas or a crisp Fino sherry — the crackers' clean brinyness and subtle pepper complement both beautifully. Ideal for a Spanish cheese and charcuterie board or as a foundation for pan con tomate canapés.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eWhile crafted in Scotland using traditional methods, these crackers are stocked by El Corte Inglés because they exemplify the refined, ingredient-forward approach that resonates with Spanish gastronomic values. They're the perfect vehicle for showcasing Spain's finest cured meats, cheeses, and seafood conservas.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300093312,"sku":"A12301761","price":63.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113325302779____5__1200x1200_7f07be33-4065-441a-b525-73777a43c548.jpg?v=1780113085"},{"product_id":"sarriegui-unsalted-potato-crisps-spanish-snack-150g","title":"Sarriegui Unsalted Potato Crisps – Spanish Snack 150g","description":"\u003cp\u003eSarriegui has been crafting potato crisps in the Basque Country since 1950, and these unsalted crisps prove that restraint is the mark of a confident snack maker. At 150 grams, you get thin, golden-fried potatoes with nothing but a whisper of salt—or no salt at all if you prefer the pure potato flavor. They're the kind of crisps that let you taste the tuber, not mask it.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eMade from carefully selected potatoes and fried in sunflower oil, Sarriegui's crisps have a light, crispy texture that shatters cleanly on the palate. The unsalted version is ideal for those who want to control their sodium intake or simply appreciate the subtlety of a well-made crisp. Whether enjoyed straight from the bag or paired with your favorite dip, they deliver consistent, unpretentious satisfaction—no gimmicks, no added flavors, just good potato.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eStraight from the bag as an afternoon snack or aperitivo.\u003c\/li\u003e\n\u003cli\u003eServe alongside cured meats and cheese for a Spanish tapas board.\u003c\/li\u003e\n\u003cli\u003ePair with alioli or romesco for dipping.\u003c\/li\u003e\n\u003cli\u003eCrumble over a salad for texture and substance.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 150g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain (Basque Country)\u003c\/li\u003e\n\u003cli\u003eBrand: Sarriegui\u003c\/li\u003e\n\u003cli\u003eEAN: 8437000757122\u003c\/li\u003e\n\u003cli\u003eIngredients: Potatoes, sunflower oil, salt.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eSarriegui's unsalted crisps embody Basque restraint and mastery—74 years of perfecting the craft means every crisp is precisely fried to golden perfection, letting the potato's natural flavor shine without MSG or artificial enhancement. This is honest snacking, the way Spain's seaside regions have enjoyed them with aperitivos for generations.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe these with a chilled Txakoli, the crisp Basque white wine, or alongside jamón ibérico and queso Manchego for an authentic Spanish snack board. They're equally at home with a cold beer or as the perfect vehicle for homemade alioli and smoked pimentón.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eCrafted in the heart of the Basque Country since 1950, Sarriegui sources premium Spanish potatoes and fries them in sunflower oil using methods refined over seven decades. This region's maritime tradition of simple, quality ingredients is reflected in every golden, shattering crisp.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300126080,"sku":"A18557935","price":53.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013332000259-00.jpg?v=1780113088"},{"product_id":"jos-poell-mini-puff-pastry-bouchees-spanish-appetizer-bites-84g","title":"Jos Poell Mini Puff Pastry Bouchées – Spanish Appetizer Bites 84g","description":"\u003cp\u003eJos Poell's mini bouchées deliver crisp, buttery puff pastry in bite-sized form — the sort of thing you find on a Madrid tapas bar's counter or passed around at a Spanish gathering. Each 84-gram box contains delicate, golden pastry shells, ready to serve warm or at room temperature. They're made for opening a bottle and sharing.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eThese are genuine puff pastry bouchées, not imitations. The layers of butter-laminated dough bake to a shatter-crisp exterior while remaining tender inside. Jos Poell, a baker with deep roots in Spanish artisan tradition, has refined this formula for decades. No pretense, no fillings — just the pastry itself, which means you can top or fill them however you like, or eat them plain with a glass of vermouth.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eWarm them gently in the oven and top with jamón ibérico and a sliver of manchego.\u003c\/li\u003e\n\u003cli\u003eFill with ensalada rusa or smoked salmon and crème fraîche.\u003c\/li\u003e\n\u003cli\u003eServe plain alongside sherry or vermut as a cocktail snack.\u003c\/li\u003e\n\u003cli\u003eDust with fleur de sel and a whisper of smoked paprika for a simple tapa.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 84g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Jos Poell\u003c\/li\u003e\n\u003cli\u003eEAN: 8710759701647\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place; once opened, consume within a few days for optimal crispness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eJos Poell bouchées embody Spanish tapas culture distilled into pure, unadulterated puff pastry—no filling to hide behind, just butter-laminated dough that shatters on the bite. This is the kind of artisan snack that turns a simple vermut into an occasion, a staple in Madrid's standing-room bars that have perfected the art of the perfect accompaniment.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe warm with a chilled Fino sherry or dry vermouth—the crisp, buttery shells cut through the wine's saline notes beautifully. For a tapas spread, top them with jamón ibérico and manchego, or fill with ensalada rusa; they're equally at home alongside a glass of Albariño or as the foundation for a sophisticated aperitif board.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eJos Poell is rooted in Spanish baking heritage, with decades of refinement behind every batch of these butter-laminated shells. These mini bouchées carry the DNA of Madrid's legendary tapas counters—simple, elegant, and utterly authentic.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300158848,"sku":"A22245852","price":57.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113326700062____6__1200x1200_ea4c9c2b-0689-4990-b66e-c350d0507178.jpg?v=1780113091"},{"product_id":"finca-la-rosala-marcona-almonds-with-rosemary-roasted-spanish-snack-90g","title":"Finca La Rosala Marcona Almonds with Rosemary – Roasted Spanish Snack 90g","description":"\u003cp\u003eFinca La Rosala's Marcona almonds with rosemary capture the essence of Spanish almond cultivation in a single handful. Marcona almonds, prized for their buttery texture and subtle sweetness, originate from the same regions where they've been grown for centuries. Here they're roasted and seasoned with rosemary, bringing an herbaceous note that transforms a simple nut into a memorable tapa.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eThese are true Marcona almonds—rounder, softer, and richer than Valencia or Californian varieties. Finca La Rosala selects each batch for consistent quality, then roasts and seasons them in-house. The rosemary seasoning is neither heavy nor artificial; it complements rather than masks the almond's natural flavor. Each 90-gram pouch is designed for snacking straight from the bag or sharing at table.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eEat straight from the pouch as an afternoon snack or aperitif.\u003c\/li\u003e\n\u003cli\u003eScatter over a composed salad or grain bowl for crunch and richness.\u003c\/li\u003e\n\u003cli\u003eToast lightly and pair with aged cheese and a glass of sherry.\u003c\/li\u003e\n\u003cli\u003eCrush and sprinkle over roasted vegetables or fish.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 90g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Finca La Rosala\u003c\/li\u003e\n\u003cli\u003eEAN: 8436569821725\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place away from direct sunlight\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eMarcona almonds represent Spain's gift to the world—buttery, delicate, and entirely unlike their crunchier cousins. Finca La Rosala's rosemary infusion honors this heritage while adding a whisper of Mediterranean herb that defines Spanish snacking culture, making these far more than just roasted nuts.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe alongside a chilled glass of Fino sherry or amontillado for the ultimate Spanish aperitif—the rosemary's earthiness echoes the fortified wine's complexity. Alternatively, pair with aged Manchego cheese and a few olives for an authentic tapa board.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eFinca La Rosala sources from Spain's premier almond-growing regions, where Marcona varieties have thrived for centuries in the sun-drenched soils of southern Spain. The in-house roasting and seasoning preserve the terroir character that distinguishes Spanish Marcona almonds from all others.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300257152,"sku":"A23857224","price":63.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113332302010____18__1200x1200_87ed159b-5487-4f7b-9d44-6d9d405acf1a.jpg?v=1780113101"},{"product_id":"la-focaccina-bo-classic-italian-focaccia-crispy-flatbread-100g","title":"La Focaccina Bo Classic Italian Focaccia – Crispy Flatbread 100g","description":"\u003cp\u003eLa Focaccina Bo brings the simplicity and charm of Italian focaccia to your table. These crisp, golden flatbreads are a straightforward pleasure: just flour, olive oil, and salt, baked to a satisfying crunch. Whether enjoyed as a standalone snack or broken into pieces for dipping, they capture the essence of Italian baking tradition in a convenient 100-gram format.\u003c\/p\u003e\n\u003ch3\u003eAbout this product\u003c\/h3\u003e\n\u003cp\u003eClassic Italian focaccia in its most approachable form. Light and airy inside with a burnished, crispy exterior, these flatbreads are lightly salted and finished with a touch of olive oil. They're ready to eat straight from the package, making them ideal for quick snacks, picnics, or as an accompaniment to cheese and cured meats.\u003c\/p\u003e\n\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eEat straight from the package as a crispy snack.\u003c\/li\u003e\n\u003cli\u003eBreak into pieces and serve alongside olives, jamón, and manchego cheese.\u003c\/li\u003e\n\u003cli\u003ePair with hummus, tapenade, or fresh tomato for a light lunch.\u003c\/li\u003e\n\u003cli\u003eCrumble over soups or salads for added texture.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: 100g\u003c\/li\u003e\n\u003cli\u003eOrigin: Italy\u003c\/li\u003e\n\u003cli\u003eBrand: La Focaccina Bo\u003c\/li\u003e\n\u003cli\u003eEAN: 8031771001387\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eLa Focaccina Bo captures the essence of Italian simplicity—just three ingredients baked to crackling perfection. While Italian-made, it's the ideal companion to Spain's greatest treasures: jamón ibérico, aged Manchego, and Arbequina olive oil, making it a bridge between two Mediterranean traditions.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eBreak these crispy flatbreads alongside Spanish cured meats and cheese for an elegant aperitif, or pair with a glass of crisp Verdejo from Rueda. They're equally sublime with Spanish olives, anchovies, or a drizzle of premium Andalusian olive oil for dipping.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eThough crafted in Italy, La Focaccina Bo is proudly distributed through Spain's most prestigious retailer, El Corte Inglés, bringing authentic Italian craftsmanship to Spanish tables. This partnership ensures the finest imported crackers reach your door direct from Spain.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300289920,"sku":"A24359105","price":56.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113326200469____1__1200x1200_80b32ca4-5e3e-43ac-9cd0-c1ce351db9ed.jpg?v=1780113104"},{"product_id":"panaderia-jesus-canas-de-pan-feo-wholemeal-breadsticks-135g","title":"Panadería Jesús Cañas de Pan Feo – Wholemeal Breadsticks 135g","description":"\u003cp\u003ePanadería Jesús's cañas de pan feo are a Spanish classic: rustic wholemeal breadsticks that crack between your teeth with an honest, nutty crumb. \"Feo\" means homely — and these unpolished sticks wear that name with pride. Made from 100% integral flour, they deliver the wholesome texture of traditional Spanish bakery without pretense.\u003c\/p\u003e\u003cp\u003eEach stick is baked to a satisfying crispness, neither hard nor soft. The wholemeal brings a subtle earthiness that pairs naturally with cheese, cured meats, or simply dipped in olive oil. They're the kind of snack Spanish families keep on hand for breakfast, aperitivos, or a quick bite that feels less processed than industrial biscuits.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServe alongside Spanish cheese or jamón for a simple tapa\u003c\/li\u003e\n\u003cli\u003eDip in good olive oil as a breakfast or afternoon snack\u003c\/li\u003e\n\u003cli\u003eCrumble over soup for texture\u003c\/li\u003e\n\u003cli\u003ePair with tomato sauce or spreads for a more substantial bite\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 135g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Panadería Jesús\u003c\/li\u003e\n\u003cli\u003eEAN: 8423503001329\u003c\/li\u003e\n\u003cli\u003eFlour: 100% wholemeal (integral)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003ePanadería Jesús represents an uncompromising approach to Spanish breadmaking—no additives, no shortcuts, just 100% wholemeal flour baked to honest crispness. These cañas embody the Spanish philosophy that \"feo\" (homely) is more trustworthy than polished; they're the kind of everyday staple found in Spanish kitchens for generations, not manufactured snacks masquerading as artisanal.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003ePerfect for a traditional Spanish aperitivo: serve alongside Manchego cheese and a glass of Tempranillo, or dip into extra virgin olive oil as a companion to jamón ibérico and Gernika peppers. For breakfast, they pair beautifully with Spanish tomato spread (pan con tomate style) or simply with café con leche.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eMade by Panadería Jesús, a traditional Spanish bakery upholding the craft of wholemeal breadmaking without industrial shortcuts. These cañas are baked in Spain using time-honored techniques, delivering the authentic texture and flavor of a proper Spanish panificación (bakery tradition) direct to your table.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300322688,"sku":"A35876662","price":67.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013326200576-00.jpg?v=1780113109"},{"product_id":"finca-la-rosala-caramelised-walnuts-with-olive-oil-salt-90g","title":"Finca la Rosala Caramelised Walnuts with Olive Oil \u0026 Salt – 90g","description":"\u003cp\u003eFinca la Rosala transforms Spanish walnuts with a delicate caramel glaze finished with extra virgin olive oil and sea salt. These are not candy-coated nuts—they're a sophisticated snack that balances sweetness with the subtle bitterness of quality olive oil, designed for those who appreciate restraint and craft in every bite.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eRoasted whole walnuts are enrobed in a thin caramel shell, then dressed with cold-pressed olive oil and a whisper of salt to cut the sweetness. The result is a textural contrast—crisp exterior, tender kernel within—that works equally well scattered over a cheese board, paired with a glass of fino sherry, or eaten straight from the jar as an afternoon pick-me-up.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServe at room temperature on a wooden board with aged cheese and quince paste\u003c\/li\u003e\n\u003cli\u003eSprinkle over a winter salad of endive, blue cheese, and pomegranate\u003c\/li\u003e\n\u003cli\u003ePair with a glass of dry sherry or white wine\u003c\/li\u003e\n\u003cli\u003eGift in small portions in paper cones for a dinner party\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 90g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Finca la Rosala\u003c\/li\u003e\n\u003cli\u003eEAN: 8436569825822\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place away from direct sunlight\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eFinca la Rosala captures the Spanish philosophy of *menos es más*—restraint and quality over excess. These walnuts honor the ingredient rather than mask it, a distinctly Iberian approach to snacking that echoes the sophistication of traditional Spanish confectionery, where olive oil and salt elevate rather than overwhelm.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe alongside a chilled Fino sherry from Jerez or a crisp Albariño from Rías Baixas; the walnut's caramel and the sherry's saline minerality create an elegant contrast. Perfect for the Spanish afternoon ritual of *merienda*, or scattered across a cheese board with aged Manchego and membrillo.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eFinca la Rosala sources premium walnuts from Spain's walnut-growing regions, then applies traditional artisanal finishing techniques in-house—a model that prioritizes provenance and craft over industrial scale. Every batch reflects the producer's commitment to transparency and quality control from grove to jar.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300388224,"sku":"A53983165","price":57.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013332303067-00.jpg?v=1780113121"},{"product_id":"munduate-piparra-roasted-piquillo-peppers-410g","title":"Munduate Piparra – Roasted Piquillo Peppers 410g","description":"\u003cp\u003eMunduate's piquillos are roasted and peeled by hand in the Basque Country, a process that takes patience and skill. These small, sweet peppers arrive tender and smoky, ready to eat straight from the jar or to anchor a dish. At 410 grams, this is a jar built for cooking — stuff them with cheese and bake, slice them into a salad, or serve them as part of a Spanish cheese board.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003ePiquillo peppers grow in the Lodosa region of Navarre, where cool mountain air and careful cultivation create their natural sweetness. Each pepper is flame-roasted to blister the skin, then peeled by hand. The result is tender flesh with a gentle smoke and no bitterness. Munduate has been making conservas in the Basque region since 1952, bringing the same straightforward approach to every jar: good peppers, proper technique, nothing unnecessary.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eStuff with a soft cheese (ricotta, goat, or Basque txuleta) and bake until warmed through.\u003c\/li\u003e\n\u003cli\u003eSlice and toss into a warm lentil salad with sherry vinegar and olive oil.\u003c\/li\u003e\n\u003cli\u003eLayer into a Spanish tortilla for color and sweetness.\u003c\/li\u003e\n\u003cli\u003eServe chilled alongside cured meats and manchego cheese at a tapas gathering.\u003c\/li\u003e\n\u003cli\u003eChop finely and fold into mayonnaise or crème fraîche for a roasted pepper dip.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 410g\u003c\/li\u003e\n\u003cli\u003eOrigin: Basque Country, Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Munduate\u003c\/li\u003e\n\u003cli\u003eEAN: 8428810811746\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place; refrigerate after opening.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eThese piquillos represent the Basque commitment to artisanal food craft—hand-peeled peppers with no shortcuts, just flame, skill, and patience since 1952. Their natural sweetness and delicate smoke make them far more nuanced than mass-produced versions, whether eaten straight from the jar or transformed into a dish.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe these alongside a crisp Txakoli from the Basque region, or pair with a dry Amontillado sherry for a traditional Spanish aperitif. Their subtle sweetness also complements a light Albariño, making them perfect for tapas with chorizo, jamón, and aged Idiazabal cheese.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eGrown in the Lodosa region of Navarre in the Basque Country, these peppers thrive in cool mountain conditions that concentrate their natural sweetness. Munduate's family heritage—roasting and peeling by hand in their own Basque facility—ensures every jar carries the region's exacting standards for preserving and flavor.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300486528,"sku":"A57357003","price":71.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113333002379____3__1200x1200_1b044267-a225-4d4b-8399-1fa4a14f23d1.jpg?v=1780113133"},{"product_id":"tiyapuy-native-potato-crisps-maras-salt-100g","title":"Tiyapuy Native Potato Crisps – Maras Salt 100g","description":"\u003cp\u003eTiyapuy brings the Andes to your table with these delicate, thin-cut crisps made from native Peruvian potatoes and finished with Maras salt — a mineral-rich sea salt harvested from ancient salt ponds in the Sacred Valley. Unlike mass-produced potato chips, these hojuelas stay crisp and light, with a subtle earthiness from the heritage potato varieties and a clean, balanced salt finish.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eNative potatoes from Peru's high-altitude regions have been cultivated for thousands of years and possess a starch structure that fries to an exceptionally delicate texture. Tiyapuy selects premium tubers, slices them paper-thin, and fries them in controlled conditions to preserve their natural flavor. The addition of Maras salt — known for its mineral complexity and mineral-rich terroir — elevates these from a snack to a tapa worthy of sharing. Each 100-gram packet contains roughly 8–10 servings.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServe as an aperitivo alongside cold vermouth or a Spanish beer.\u003c\/li\u003e\n\u003cli\u003ePair with cured jamón, cheese, or marinated anchovies for an instant Spanish-style spread.\u003c\/li\u003e\n\u003cli\u003eEnjoy straight from the packet as a light, satisfying snack between meals.\u003c\/li\u003e\n\u003cli\u003eCrumble over avocado or into a salad for unexpected texture.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 100g\u003c\/li\u003e\n\u003cli\u003eOrigin: Peru\u003c\/li\u003e\n\u003cli\u003eBrand: Tiyapuy\u003c\/li\u003e\n\u003cli\u003eEAN: 7750481340111\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eThese crisps bridge two culinary worlds — Peruvian heritage potatoes with their delicate, naturally complex flavor meet Maras salt, a finishing touch that honors the mineral terroir of the Sacred Valley. It's a reminder that the best snacks need no artificial flavors, just superior ingredients treated with respect.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe alongside a chilled Spanish vermouth or a crisp Albariño — the delicate earthiness of the native potatoes complements dry, mineral wines beautifully. They're equally at home with jamón ibérico, queso manchego, or as a sophisticated addition to a Spanish tapas spread with marinated anchovies and olives.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eWhile these premium potatoes originate from Peru's high-altitude Andes, Tiyapuy sources through El Corte Inglés, Spain's finest purveyor of gourmet foods, bringing this heritage ingredient to European tables with the same exacting standards applied to Spain's own artisanal products. The Maras salt itself comes from the ancient salt ponds of Peru's Sacred Valley, known for centuries for its mineral complexity.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300519296,"sku":"A58536918","price":56.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113332000614____1__1200x1200_a0e3e9e2-a39d-4391-a3e7-fffb96d53b64.jpg?v=1780113137"},{"product_id":"finca-la-rosala-cashews-with-lime-chilli-roasted-spanish-snack-90g","title":"Finca la Rosala Cashews with Lime \u0026 Chilli – Roasted Spanish Snack 90g","description":"\u003cp\u003eFinca la Rosala sources cashews from sustainable farms and roasts them in-house in Andalusia, then seasons them with a bright lime and chilli blend that cuts through the natural richness of the nut. At 90 grams, this is a snack that rewards attention — the kind you crack open at an aperitivo hour with a glass of vermouth and find yourself reaching for without thinking.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eThese roasted cashews are tossed with sea salt, lime zest, and a gentle chilli heat that builds on the palate rather than dominating it. The roasting process brings out the cashew's subtle sweetness, while the citrus and spice keep each handful feeling fresh and alive. A Spanish snack maker's approach to a global ingredient.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServe chilled alongside a glass of fino sherry or vermouth.\u003c\/li\u003e\n\u003cli\u003eMix into a cheese and charcuterie board for textural contrast.\u003c\/li\u003e\n\u003cli\u003ePair with cured olives and marcona almonds for a Spanish-style aperitivo spread.\u003c\/li\u003e\n\u003cli\u003eEnjoy straight from the bag as an afternoon pick-me-up.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 90g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain (Andalusia)\u003c\/li\u003e\n\u003cli\u003eBrand: Finca la Rosala\u003c\/li\u003e\n\u003cli\u003eEAN: 8437016354155\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place away from direct sunlight.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eFinca la Rosala elevates a global ingredient through unmistakably Spanish execution — in-house roasting in Andalusia ensures the cashews develop depth while the lime and chilli seasoning echoes the bright, bold flavour profile that defines Spanish snacking culture. This is snack craft, not industrial convenience.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe alongside a chilled Fino sherry from Jerez, where the cashew's richness complements the sherry's crisp, saline notes, or pair with a dry vermouth for aperitivo hour. The citrus and heat also make these an ideal match with Spanish gin and tonics or alongside fresh Manchego cheese.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eRoasted and seasoned in Andalusia, Finca la Rosala sources from sustainable farms and brings the region's tradition of artisanal nut roasting to a modern snack. This hands-on approach reflects southern Spain's commitment to quality and flavour-forward production.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300584832,"sku":"A23857222","price":61.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113332302002____19__1200x1200_8a645be7-fefe-4d96-aeb2-1078b572c76d.jpg?v=1780113144"},{"product_id":"mavis-iranian-pistachio-roasted-sea-salt-snack-100g","title":"Mavis Iranian Pistachio – Roasted Sea Salt Snack 100g","description":"\u003cp\u003eMavis brings Iranian pistachios to your table with a straightforward roast and a whisper of sea salt. These are not the sweet or heavily seasoned varieties — just whole kernels, toasted until their skins slip easily away, finished with a light mineral touch. At 100 grams per pouch, they're sized for an afternoon snack or a dinner-table bowl.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eIranian pistachios are prized for their size, color, and natural sweetness. Roasted in-shell and salted with sea salt, they develop a subtle depth that pairs well with wine, vermouth, or simply eaten by the handful. The sea salt crust clings without overwhelming the delicate kernel flavor inside. No artificial seasonings or added oils.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCrack and eat straight from the pouch as an afternoon snack or aperitivo.\u003c\/li\u003e\n\u003cli\u003eServe in a small bowl alongside cheese and cured meats at a gathering.\u003c\/li\u003e\n\u003cli\u003eToast lightly in a dry pan to refresh and intensify the salt crust before serving.\u003c\/li\u003e\n\u003cli\u003eSprinkle crushed kernels over salads or grain bowls for crunch and richness.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 100g\u003c\/li\u003e\n\u003cli\u003eOrigin: Iran, distributed in Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Mavis\u003c\/li\u003e\n\u003cli\u003eEAN: 6260360012783\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place away from direct sunlight.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eMavis pistachios represent the Spanish tradition of sourcing the world's finest ingredients and presenting them with honest simplicity—no masking, no fuss. The restraint of sea salt here honors the pistachio's natural complexity, making these perfect for the Spanish aperitivo culture where quality snacking is an art form.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe alongside a chilled Fino sherry or dry vermouth—the minerality of sea salt and the pistachio's subtle sweetness elevate both drink and snack. Alternatively, pair with aged Manchego or jamón ibérico for an impromptu tapas moment that needs no fanfare.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eWhile these superior Iranian pistachios are sourced from their origin, Mavis brings them to Spanish tables through El Corte Inglés's exacting sourcing standards. Spain's deep tradition of importing and curating the Mediterranean's finest nuts ensures that what reaches your door has passed rigorous quality gates—a hallmark of Spanish gourmet retail.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300617600,"sku":"A51202020","price":67.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113332302945____3__1200x1200_28fe7fe5-da11-4df5-8d1c-82d0de4de02b.jpg?v=1780113152"},{"product_id":"finca-la-rosala-marcona-almonds-extra-virgin-olive-oil-sea-salt-90g","title":"Finca la Rosala Marcona Almonds – Extra Virgin Olive Oil \u0026 Sea Salt 90g","description":"\u003cp\u003eFinca la Rosala's Marcona almonds are roasted and finished with their own extra virgin olive oil and a whisper of sea salt — a Spanish aperitivo that needs no explanation. Marcona almonds, grown in southeastern Spain, are prized for their buttery texture and natural sweetness. This small jar delivers the sort of snack you find in a Madrid bodega at 7 p.m.: substantial enough to quiet hunger, refined enough to serve alongside a glass of vermouth.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eMarcona almonds are a protected protected variety, cultivated in Spain's warmest regions. Unlike common almonds, they are naturally softer and sweeter, with a delicate crumb. Roasting unlocks their depth; the addition of Finca la Rosala's own extra virgin olive oil and sea salt builds a complete, savory flavor that lingers without becoming heavy. This is not candy — it is a craft snack.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eStraight from the jar as an afternoon tapa with a glass of dry sherry\u003c\/li\u003e\n\u003cli\u003eScattered over a green salad with aged manchego and sherry vinegar\u003c\/li\u003e\n\u003cli\u003eServed in a small bowl alongside cured meats and cheese\u003c\/li\u003e\n\u003cli\u003eGround into a paste for romesco sauce or as a biscuit base\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 90g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Finca la Rosala\u003c\/li\u003e\n\u003cli\u003eEAN: 8437014110029\u003c\/li\u003e\n\u003cli\u003eStorage: Store in a cool, dry place away from direct sunlight\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eFinca la Rosala has mastered the art of the Spanish aperitivo: Marcona almonds are inherently buttery and delicate, but roasting them in their own extra virgin olive oil with sea salt transforms them into something that bridges casual snacking and genuine gastronomy. This is the snack you'd find in a Madrid vermouth bar, where quality ingredients and restraint are everything.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe alongside a chilled Fino sherry or a glass of vermouth with a twist of lemon — the salty, oily richness of these almonds cuts perfectly against dry, mineral wines. They're equally at home scattered over a warm goat cheese salad with aged Manchego, or alongside jamón ibérico and pan con tomate for an authentic Spanish aperitivo board.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eFinca la Rosala sources its Marcona almonds from southeastern Spain's warmest almond-growing regions, where centuries of cultivation have perfected this protected variety. The producer's own extra virgin olive oil — a hallmark of Spanish craftsmanship — binds the roasted almonds with sea salt, creating a product that speaks to both tradition and artisanal care.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300650368,"sku":"A52653718","price":56.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013332303026-00.jpg?v=1780113157"},{"product_id":"mario-fongo-ibiza-sea-salt-crisps-spanish-toast-snack-200g","title":"Mario Fongo Ibiza Sea Salt Crisps – Spanish Toast Snack 200g","description":"\u003cp\u003eMario Fongo's delicate toast crisps celebrate the mineral bite of Ibiza's legendary sea salt. Each thin slice of toasted bread is finished with a whisper of the island's crystalline salt, creating a snack that is at once refined and utterly craveable. These are the kind of crisps you find in a Barcelona tapas bar or a Formentera beach house — simple, honest, and impossible to stop at one.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eMade from finely sliced bread and toasted until crisp, then dressed with Ibiza sea salt, these tostadas require no fillings and no excuses. The salt brings out the bread's natural sweetness and adds a clean, briny finish. A Spanish snack for the minimalist who understands that restraint is the ultimate luxury.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eOn their own as a pre-dinner aperitivo with a glass of vermouth or dry white wine.\u003c\/li\u003e\n\u003cli\u003ePaired with jamón ibérico or aged manchego for an instant charcuterie moment.\u003c\/li\u003e\n\u003cli\u003eCrushed as a salad topping or bread crumb substitute in Spanish dishes.\u003c\/li\u003e\n\u003cli\u003eAlongside soft cheeses, cured fish, or your favorite Spanish conserva.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 200g\u003c\/li\u003e\n\u003cli\u003eBrand: Mario Fongo\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eEAN: 8028947088068\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place and consume within the best-before date.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eMario Fongo's tostadas embody the Spanish philosophy of *menos es más* — these aren't cluttered snacks, but honest toast that lets Ibiza's prized sea salt shine. The mineral terroir of the Balearic Islands comes through in every bite, a genuine taste of Mediterranean coastline that transcends typical mass-produced crisps.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe with a chilled Vermouth de Noilly Prat or a crisp Albariño from Rías Baixas to amplify the salt's minerality. They're equally perfect as a pre-meal aperitivo or alongside a soft Camembert and tinned mejillones — the salt acts as a natural palate cleanser between bites.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eSourced from the Balearic Islands, where Ibiza's crystalline sea salt has been harvested for centuries, celebrated for its purity and clean briny character. Mario Fongo sources directly from this island terroir, honoring a tradition of Mediterranean simplicity that defines Spanish island gastronomy.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300683136,"sku":"A16699987","price":71.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013326200352-00.jpg?v=1780113160"},{"product_id":"millers-toast-cranberry-raisin-crisp-bread-scandinavian-wholegrains-100g","title":"Millers Toast Cranberry \u0026 Raisin Crisp Bread – Scandinavian Wholegrains 100g","description":"\u003cp\u003eMillers Toast brings Scandinavian simplicity to your breakfast table. These thin, crispy slices combine whole grains with tangy cranberries and sweet raisins — a straightforward, no-fuss toast that pairs equally well with morning coffee or as a light accompaniment to cheese and cured meats.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eEach slice delivers the satisfying crunch of toasted wholegrains studded with dried fruit. Unlike heavily processed alternatives, Millers Toast keeps the ingredient list honest: grains, fruit, and nothing pretentious. The natural sweetness of raisins and the subtle tartness of cranberry mean no added sugar overwhelms the bite. Perfect for those mornings when you want something more interesting than plain toast but no less quick.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSpread with soft cheese or nut butter at breakfast\u003c\/li\u003e\n\u003cli\u003eTop with smoked mackerel and crème fraîche for a light lunch\u003c\/li\u003e\n\u003cli\u003ePair with Spanish manchego or aged Idiazabal for an afternoon nibble\u003c\/li\u003e\n\u003cli\u003eServe alongside soups or stews for textural contrast\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 100g\u003c\/li\u003e\n\u003cli\u003eOrigin: Scandinavia; distributed in Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Millers Toast\u003c\/li\u003e\n\u003cli\u003eEAN: 5014908008544\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eMillers Toast represents the Nordic approach to whole grains—honest, unpretentious, and unapologetically functional. In Spanish food culture, where quality ingredients matter above all, this crisp bread's restraint (no artificial sweeteners, no empty carbs) aligns perfectly with the Mediterranean philosophy of letting pure flavors speak for themselves.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003ePair with Spanish jamón ibérico and a wedge of aged Manchego for an elevated aperitif, or serve alongside a creamy Idiazabal cheese with a glass of Txakoli from the Basque Country. The tartness of cranberry cuts beautifully through rich, cured meats—ideal for an afternoon *vermut* gathering.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eWhile Millers Toast originates from Scandinavia's wholegrains tradition, El Corte Inglés curates this product for Spanish homes that value nutritional integrity and Nordic-Mediterranean fusion. Distributed through Spain's trusted department store, it brings Nordic craftsmanship to Spanish tables without compromise.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300715904,"sku":"A10109541","price":71.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113325302613____1__1200x1200_16a114d6-5ec4-4729-ac21-2c3692fceaf3.jpg?v=1780113164"},{"product_id":"germanor-fried-largueta-almonds-spanish-roasted-snack-130g","title":"Germanor Fried Largueta Almonds – Spanish Roasted Snack 130g","description":"\u003cp\u003eGermanor's fried largueta almonds are a fixture of Spanish pantries and tapas bars — whole kernels roasted until golden and lightly salted. At 130 grams, this bag delivers the clean, nutty crunch that makes almonds Spain's most reliable snacking staple. No pretense, no fluff: just almonds, heat, and salt, the way they've been done for generations.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eLargueta almonds are a Spanish heirloom variety prized for their delicate flavor and consistent size. Germanor roasts them in-house to a golden turn, then seasons with a restrained hand so the almond's natural sweetness comes through. The result is equally at home in a bowl on the bar counter, mixed into a trail mix, or crushed into a romesco sauce.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eStraight from the bag as an afternoon aperitivo with a glass of vermouth or sherry.\u003c\/li\u003e\n\u003cli\u003eScatter over a green salad or composed plate just before serving.\u003c\/li\u003e\n\u003cli\u003ePulse in a food processor with garlic, bread, and olive oil for a quick romesco or almond sauce.\u003c\/li\u003e\n\u003cli\u003ePack as a portable snack for travel or hiking.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 130g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Germanor\u003c\/li\u003e\n\u003cli\u003eEAN: 8413511000216\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place. After opening, reseal or transfer to an airtight container to maintain crispness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eLargueta almonds are Spain's benchmark for quality—prized by producers from Andalusia to Catalonia for their consistently sweet, delicate flavor and perfect roast. Germanor's restrained salt and in-house roasting honor the almond itself rather than mask it, making this the snack Spanish grandmothers keep on their kitchen counter and tapas bars serve without apology.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe ice-cold with a glass of Fino sherry or dry vermouth—the salt cuts through the fortified wine's richness while the almond's sweetness echoes its notes. Also perfect with a crisp Albariño or as the quiet companion to cured ham and manchego cheese on an afternoon plate.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eGermanor sources largueta almonds from Spain's premier growing regions, where this heirloom variety has thrived for centuries. Roasted in their own facilities, these almonds carry the hallmark of authentic Spanish snacking—minimal intervention, maximum flavor.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300748672,"sku":"A10117904","price":75.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013332301087-00.jpg?v=1780113168"},{"product_id":"sal-de-ibiza-cajun-spiced-cashews-roasted-spanish-snack-80g","title":"Sal de Ibiza Cajún Spiced Cashews – Roasted Spanish Snack 80g","description":"\u003cp\u003eSal de Ibiza brings the warm spice of the American South to the Mediterranean cashew. These roasted cashews are coated in a bold cajún seasoning blend—paprika, garlic, chili, and herbs—that arrives with a clean salt finish from Ibiza's mineral-rich sea salt. A sophisticated snack for those who want flavor without apology.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eEach 80-gram bag contains whole roasted cashews tumbled in cajún spices and Ibiza salt. The seasoning is applied generously so every handful delivers consistent heat and depth. Unlike the one-note crunch of plain nuts, these evolve on the palate: initial warmth gives way to subtle sweetness and a mineral saline note. They work equally well as an aperitif with vermouth, scattered over a cheese board, or eaten straight from the bag during an afternoon work break.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServe alongside a charcuterie board with jamón and manchego cheese\u003c\/li\u003e\n\u003cli\u003ePair with a cold glass of vermouth or Albariño wine\u003c\/li\u003e\n\u003cli\u003eToss over roasted vegetables for a final hit of spice and salt\u003c\/li\u003e\n\u003cli\u003ePack into a small paper cone as an easy, elegant aperitif\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 80g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Sal de Ibiza\u003c\/li\u003e\n\u003cli\u003eEAN: 8412861571230\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eSal de Ibiza masterfully blends Spanish Mediterranean tradition with bold global flavors—the mineral Ibiza sea salt elevates these cajún spices into something distinctly Iberian rather than simply imported. This is snacking intelligence: heat and depth without sacrificing the quality that defines Spanish aperitivo culture.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe these alongside a chilled Albariño or a crisp vermouth with a splash of soda and a lemon twist. The cashew's buttery sweetness and the cajún spice's warmth complement dry, mineral white wines perfectly—ideal for Spanish aperitivo hour or as the opening act before jamón and manchego.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eBorn from Ibiza's legendary sea salt tradition, Sal de Ibiza sources premium roasted cashews and coats them with their own mineral-rich crystalline salt harvested from the Balearic waters. This island salt has been prized since ancient times, lending its clean, complex minerality to every spiced handful.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300781440,"sku":"A15452626","price":59.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113332301715____2__1200x1200_a6716037-06b4-46a4-b434-a092cb2845b9.jpg?v=1780113171"},{"product_id":"buiteman-gruyere-salted-crackers-dutch-cheese-biscuits-75g","title":"Buiteman Gruyère Salted Crackers – Dutch Cheese Biscuits 75g","description":"\u003cp\u003eBuiteman's gruyère crackers are a Dutch classic: crisp, thin wafers studded with aged Gouda-style cheese. At 75 grams per box, they're the right size for a desk drawer, a picnic basket, or a casual aperitivo with wine and cured meats. The cheese flavour is savoury and restrained—no artificial coating, just the warm, slightly tangy notes of real gruyère baked into each snap.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eThese are not Spanish crackers, but they've earned a place on Spanish gourmet shelves for their reliability and character. Buiteman has made these since 1921 in the Netherlands, using a straightforward formula: wheat flour, butter, and gruyère cheese. The result is a cracker that's equally at home in a Spanish tapas spread or at a Dutch cheese board. Gluten-containing; store in a cool, dry place to maintain crispness.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eLayer with jamón ibérico and manchego for a quick tapa\u003c\/li\u003e\n\u003cli\u003ePair with aged Spanish cheeses and membrillo\u003c\/li\u003e\n\u003cli\u003eServe alongside a glass of Albariño or dry sherry\u003c\/li\u003e\n\u003cli\u003eEnjoy plain as an afternoon snack with tea or coffee\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 75g\u003c\/li\u003e\n\u003cli\u003eOrigin: Netherlands\u003c\/li\u003e\n\u003cli\u003eBrand: Buiteman\u003c\/li\u003e\n\u003cli\u003eEAN: 8710873002804\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eThese Dutch crackers have become a trusted companion to Spanish charcuterie and cheese boards, valued for their honest construction—just butter, flour, and real gruyère with no shortcuts. Their razor-thin, shattering crispness and genuine cheese depth make them the ideal vehicle for jamón ibérico and aged manchego, bridging Northern European craftsmanship with Iberian tradition.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe alongside a chilled Albariño from Galicia or a dry Fino sherry from Jerez, layering each cracker with sliced jamón ibérico or creamy manchego. The crackers' subtle saltiness and butter amplify the complexity of aged cured meats and bright acidity of Spanish whites.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eWhile these crackers are crafted by Buiteman in the Netherlands since 1921, they're curated for the Spanish gourmet market because they align perfectly with Spain's tapas culture and cheese boards. We source them as a premium complement to Spain's finest charcuterie and cured goods—a trusted European counterpart to Spanish artisan snacking.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300814208,"sku":"A16622963","price":59.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113325500075____3__1200x1200_9d1d27aa-e501-45a6-8375-facf2236fbcb.jpg?v=1780113174"},{"product_id":"garda-grissini-cristal-natural-italian-breadsticks-250g","title":"Garda Grissini Cristal – Natural Italian Breadsticks 250g","description":"\u003cp\u003eGarda's Grissini Cristal are slender, crunchy breadsticks made from simple dough – flour, water, salt, and a touch of olive oil – without artificial additives. Each stick shatters cleanly between your teeth, a texture that Italian breadstick makers have perfected over generations. At 250 grams, a single packet lasts through several meals or gatherings.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eThese are not the soft breadsticks served warm in Italian restaurants. Grissini cristal are dry, shelf-stable, and meant to be eaten as they come: crisp, neutral in flavor, and a perfect vehicle for cheese, cured meat, or simply broken into a bowl of soup. The name \u003c\/p\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eGarda Grissini Cristal embodies the Italian principle of honest simplicity—just flour, water, salt, and olive oil, no preservatives or shortcuts. These breadsticks are the traditional accompaniment to Spanish tapas and charcuterie boards, offering that satisfying crack that pairs beautifully with jamón ibérico and aged cheeses.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe alongside a selection of Spanish cured meats and Manchego cheese with a glass of crisp Albariño, or break them into a warm bowl of gazpacho on a summer evening. They're also essential for any Spanish aperitivo spread with Marcona almonds and a dry Fino sherry.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eWhile Grissini Cristal originates from Italy's breadstick tradition, Garda sources premium durum wheat and selects this product for Spanish tables where these crackling sticks are a staple at family gatherings and traditional meals across regions from Catalonia to Andalusia.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300879744,"sku":"A22583039","price":64.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013326200279-00.jpg?v=1780113181"},{"product_id":"finca-la-rosala-orange-pistachios-spanish-snack-90g","title":"Finca la Rosala Orange Pistachios – Spanish Snack 90g","description":"\u003cp\u003eFinca la Rosala's orange pistachios are a Spanish take on a timeless snack: roasted pistachios with a bright citrus coating that balances nutty depth with sweet-tart orange zest. These arrive in a 90-gram pouch — modest in size but generous in flavor, the kind of snack you reach for between meals or set out when friends arrive.\u003c\/p\u003e\u003cp\u003eThe pistachios are roasted and lightly seasoned, their shells carrying a dusting of natural orange essence. It's a simple formula: quality nut, careful roasting, subtle seasoning. Nothing overstated, nothing masked.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eStraight from the pouch as an afternoon or evening snack\u003c\/li\u003e\n\u003cli\u003eScattered over a cheese board alongside manchego or jamón\u003c\/li\u003e\n\u003cli\u003ePaired with a dry sherry or Spanish wine\u003c\/li\u003e\n\u003cli\u003eAdded to a salad of bitter greens and goat cheese\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 90g\u003c\/li\u003e\n\u003cli\u003eBrand: Finca la Rosala\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eEAN: 8437016354131\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eFinca la Rosala captures the Spanish tradition of elevating simple ingredients through thoughtful roasting and seasoning—here, pistachios meet bright citrus in a way that feels both modern and rooted in Spain's long history of flavored nuts and preserved fruits. The restraint is key: orange zest enhances rather than masks the pistachio's natural richness.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe alongside a chilled Fino sherry or a crisp Albariño for an authentic Spanish aperitivo moment. The citrus notes echo beautifully in dry white wines, and the roasted nuttiness grounds richer sherries—perfect for a light evening tapa with aged manchego.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eFinca la Rosala sources and roasts from Spain's premier pistachio-growing regions, bringing the tradition of Spanish artisanal nut production to the table. Their commitment to natural flavoring and careful roasting reflects the quality standards El Corte Inglés upholds for gourmet Spanish products.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300912512,"sku":"A23857219","price":69.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113332301988____20__1200x1200_ce91ada2-5b16-4b44-ad43-55835b6ee95c.jpg?v=1780113184"},{"product_id":"battacone-pane-carasatu-italian-crisp-bread-400g","title":"Battacone Pane Carasatu – Italian Crisp Bread 400g","description":"\u003cp\u003ePane carasatu is Sardinia's answer to the question of what happens when you bake bread twice: a thin, golden-brown sheet of crisp that shatters between your teeth and leaves a slightly sweet, wheaten flavour. Battacone has been making this traditional unleavened bread in Sardinia for generations, baking each sheet to a perfect crackle that keeps for weeks without losing its character.\u003c\/p\u003e\u003cp\u003eThe simplicity is deliberate. Durum wheat semolina, water, salt, and time — no preservatives, no shortcuts. Each 400-gram package contains multiple sheets ready to eat straight from the packet or warmed briefly in the oven to refresh their crispness. The texture is closer to a cracker than bread, which is why Sardinians have eaten it on long sea voyages and shepherds have carried it into the hills.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBreak into shards and layer with soft cheese, cured meat, and tomato for an instant canapé base.\u003c\/li\u003e\n\u003cli\u003eWarm gently in the oven for 2–3 minutes and serve alongside soup or stew to catch the broth.\u003c\/li\u003e\n\u003cli\u003eCrumble and scatter over salads for a subtle, nutty crunch.\u003c\/li\u003e\n\u003cli\u003eEat plain as a snack with a glass of wine or vermouth.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 400g\u003c\/li\u003e\n\u003cli\u003eOrigin: Sardinia, Italy\u003c\/li\u003e\n\u003cli\u003eBrand: Battacone\u003c\/li\u003e\n\u003cli\u003eEAN: 8053340220005\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place away from direct sunlight.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003ePane carasatu represents the resourcefulness of Sardinian food culture—a bread engineered to last months without compromise, yet delivering extraordinary crispness and wheaten depth. Battacone's commitment to the twice-baked method and minimal ingredients honors centuries of tradition that sustained shepherds and sailors across the Mediterranean.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe with Vermentino di Sardegna or a crisp Verdicchio for an authentic Mediterranean pairing. Alternatively, break into shards alongside Manchego cheese and Jamón Ibérico for a Spanish-Italian tapas hybrid, or dip into olive oil infused with rosemary and sea salt.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eThis is an authentic Italian product from Battacone, Sardinia's heritage bread maker. While Sardinian, pane carasatu shares the Iberian tradition of preserved, shelf-stable breads designed for the Mediterranean climate and way of life—perfectly at home in the Spanish larder alongside other time-honored crackers and hardbreads.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300945280,"sku":"A24359107","price":92.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013326200477-00.jpg?v=1780113187"},{"product_id":"san-nicasio-black-pepper-crisps-extra-virgin-olive-oil-himalayan-pink-salt-150g","title":"San Nicasio Black Pepper Crisps – Extra Virgin Olive Oil \u0026 Himalayan Pink Salt 150g","description":"\u003cp\u003eSan Nicasio elevates the simple potato crisp with a deliberately restrained hand: coarse-ground black pepper, extra virgin olive oil, and Himalayan pink salt. Nothing else. The result is a crisp that tastes like potatoes first, seasoning second — the kind you eat one at a time, not by habit.\u003c\/p\u003e\n\u003ch3\u003eAbout this product\u003c\/h3\u003e\n\u003cp\u003eThese are not kettle-cooked snacks or heavily processed crisps. San Nicasio sources quality potatoes and seasons them with the same care a cook would apply to a salad. The extra virgin olive oil carries a subtle fruity note, while the pink salt and pepper provide clean, mineral-forward seasoning. Each 150-gram package delivers a controlled indulgence: satisfying without overwhelming.\u003c\/p\u003e\n\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe alongside a sherry or vermouth before dinner.\u003c\/li\u003e\n\u003cli\u003ePair with aged Manchego or a soft Spanish cheese.\u003c\/li\u003e\n\u003cli\u003eEnjoy alone as a thoughtful afternoon snack with good company.\u003c\/li\u003e\n\u003cli\u003eUse as a finishing crunch on a tomato salad or avocado.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: 150g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: San Nicasio\u003c\/li\u003e\n\u003cli\u003eEAN: 8436024720334\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place away from direct sunlight.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eSan Nicasio represents the Spanish philosophy of *less is more*—a philosophy embedded in tapas culture and fine dining alike. By refusing the industrial shortcut of flavor powder, they let the potato and olive oil speak, a restraint that echoes the minimalist approach of Spain's best chefs.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe with a chilled Fino sherry or dry vermouth as an aperitivo, or alongside a glass of crisp Albariño. The mineral edge of Himalayan salt and pepper complements the savory complexity of aged Manchego equally well, making these ideal for a Spanish cheese board.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eSan Nicasio sources quality Spanish potatoes and combines them with premium extra virgin olive oil, staying true to Spain's commitment to ingredient integrity. This is Spanish snacking at its most refined—no artificial additions, just honest craft from a producer who understands that the best flavor comes from starting with the best raw materials.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181300978048,"sku":"A30205491","price":57.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013332000432-00.jpg?v=1780113194"},{"product_id":"san-nicasio-patatas-fritas-al-pimenton-de-la-vera-spanish-crisps-150g","title":"San Nicasio Patatas Fritas al Pimentón de la Vera – Spanish Crisps 150g","description":"\u003cp\u003eSan Nicasio's crisp potatoes arrive seasoned with smoked paprika from La Vera, a designation-of-origin region in Extremadura where the peppers are wood-fired and ground by hand. The crunch is genuine, the flavor clean — paprika smoke without heat, balanced by extra virgin olive oil and pink Himalayan salt. A proper Spanish snack, not a condiment pretending to be a crisp.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eThese are thin-cut potato crisps coated in extra virgin olive oil, smoked paprika (pimentón de la Vera DOP), and Himalayan pink salt. The paprika comes from peppers dried over oak and oak-wood embers, which gives the finished crisp a subtle, authentic smoke character. No artificial flavors or excessive salt — just three elements working together. Each 150-gram bag is ideal for a quick tapa, a snack board, or a single sitting.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eStraight from the bag as an aperitivo with a glass of sherry or Spanish beer.\u003c\/li\u003e\n\u003cli\u003eCrumbled over a bowl of gazpacho or salmorejo for texture.\u003c\/li\u003e\n\u003cli\u003eAlongside a wedge of manchego or jamón ibérico on a small plate.\u003c\/li\u003e\n\u003cli\u003eIn a mixed snack spread with pan con tomate, olives, and aged Idiazabal cheese.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 150g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain (Extremadura)\u003c\/li\u003e\n\u003cli\u003eBrand: San Nicasio\u003c\/li\u003e\n\u003cli\u003eEAN: 8436024720235\u003c\/li\u003e\n\u003cli\u003eKey ingredients: potato, extra virgin olive oil, smoked paprika (La Vera DOP), Himalayan pink salt\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eSan Nicasio captures the soul of Spanish snacking: a single ingredient (potato) elevated by pimentón de la Vera, the only paprika worthy of a protected designation in Spain. The wood-smoke flavor is restrained and authentic — no artificial coating, just the honest taste of Extremadura's centuries-old smoking tradition.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003ePair with a chilled Fino sherry or a crisp Albariño for the classic Spanish aperitivo experience. They're equally at home alongside cecina or jamón ibérico, where the paprika's subtle smoke complements cured meat beautifully.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eSourced from Extremadura, home to La Vera — a UNESCO-recognized region where pimentón has been smoked over oak since the 16th century. San Nicasio respects this heritage by using only DOP paprika, ensuring every crisp carries the authentic terroir of Spain's most storied paprika valley.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181301010816,"sku":"A30205903","price":57.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013332000424-00.jpg?v=1780113201"},{"product_id":"club-del-gourmet-mini-chapata-raisins-walnuts-120g","title":"Club del Gourmet Mini Chapata – Raisins \u0026 Walnuts 120g","description":"\u003cp\u003eClub del Gourmet's mini chapata brings the warmth of a Spanish bakery to your table. These small, artisanal-style rolls combine nutty walnuts and plump raisins in a soft crumb, making them ideal for a quick breakfast, snack, or alongside cheese and cured meats. At 120 grams, they're sized for individual servings or sharing.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eThe mini chapata format preserves the tender texture of traditional Spanish bread while the addition of walnuts and raisins creates natural sweetness and texture contrast. This is comfort-food snacking — no pretense, just honest grain and fruit. Club del Gourmet, El Corte Inglés's gourmet line, focuses on simple, quality ingredients and recognizable Spanish flavors.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSlice and toast lightly, then top with jamón ibérico and manchego cheese.\u003c\/li\u003e\n\u003cli\u003ePair with a wedge of Camembert and a glass of sherry for an afternoon snack.\u003c\/li\u003e\n\u003cli\u003eServe at room temperature alongside olives and cured meats for a casual tapas moment.\u003c\/li\u003e\n\u003cli\u003eCrumble into a salad for added texture and subtle sweetness.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 120g\u003c\/li\u003e\n\u003cli\u003eBrand: Club del Gourmet\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eEAN: 8433329155373\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eClub del Gourmet's mini chapata honors Spain's deep bread tradition while the walnut-and-raisin combination adds unexpected richness—a hallmark of Spanish merienda culture where simple bread becomes the centerpiece of snacking. These rolls deliver the texture of fresh panadería without requiring a trip to the bakery.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eToast and top with jamón ibérico and a sharp Manchego, then enjoy with a glass of dry Fino sherry—the wine's saline notes cut beautifully through the bread's natural sweetness. For a lighter moment, pair with quince paste (membrillo) and aged Idiazabal cheese.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eClub del Gourmet is El Corte Inglés's premium in-house selection, sourced from Spain's finest artisanal producers who prioritize quality grains and traditional baking methods. These mini chapatas reflect Spanish panadería standards—honest, locally-minded bread for the modern table.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181301043584,"sku":"A31867024","price":57.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/www-001013326200519-00.jpg?v=1780113205"},{"product_id":"doctor-salsas-habanero-crisps-extremely-spicy-spanish-chips-120g","title":"Doctor Salsas Habanero Crisps – Extremely Spicy Spanish Chips 120g","description":"\u003cp\u003eDoctor Salsas brings serious heat to the Spanish snack aisle with these habanero crisps. At 120 grams per bag, they deliver the full burn of one of the Caribbean's hottest peppers, blended into thin-cut potato chips that crackle with spice. If you enjoy sweat-inducing snacks and aren't afraid of genuine habanero kick, these are made for you.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eThese are not mild paprika crisps or \"spicy\" by supermarket standards. The habanero seasoning coats each chip with intense heat that builds as you eat. The brand has earned its reputation among Spanish heat-seekers for not diluting the experience with flavoring tricks — just potato, oil, and habanero fire. Expect a lingering burn that reaches the back of your throat.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eEat straight from the bag as a challenge or dare among friends.\u003c\/li\u003e\n\u003cli\u003ePair with cold Spanish beer or horchata to cool the heat.\u003c\/li\u003e\n\u003cli\u003eCrumble over guacamole or hummus for an unexpected kick.\u003c\/li\u003e\n\u003cli\u003eUse as a spicy topping for grilled fish or roasted vegetables.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 120g\u003c\/li\u003e\n\u003cli\u003eBrand: Doctor Salsas\u003c\/li\u003e\n\u003cli\u003eFlavor: Habanero\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eEAN: 8436566521505\u003c\/li\u003e\n\u003cli\u003eStorage: Store in a cool, dry place away from direct sunlight.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eDoctor Salsas respects the habanero without apology—these crisps embody the Spanish philosophy of authentic flavor over marketing hype. This is genuine heat culture, not a gimmick; the brand has built its reputation among Spanish spice enthusiasts by delivering uncompromising intensity that separates true heat-seekers from casual snackers.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003ePair with an ice-cold Spanish lager like Mahou or Cruzcampo to cut through the habanero burn, or serve alongside horchata (horchata de chufa) for a traditional cooling contrast. Perfect for late-night tapas gatherings where dares and laughter fuel the night.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eDoctor Salsas is rooted in Spain's growing craft snacking movement, where regional producers challenge supermarket conventions with bold, unfiltered flavors. This habanero crisp exemplifies Spanish innovation in the snack category—proof that Spain's food culture extends far beyond jamón and gazpacho into fearless, contemporary indulgence.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181301076352,"sku":"A41616280","price":53.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113332000507____1__1200x1200_aff00b7d-adfb-4457-8cce-37c73e621033.jpg?v=1780113208"},{"product_id":"nutnut-truffle-flavour-roasted-cashews-spanish-gourmet-snack-150g","title":"Nutnut Truffle-Flavour Roasted Cashews – Spanish Gourmet Snack 150g","description":"\u003cp\u003eNutnut's truffle-roasted cashews are a Spanish take on an indulgent snack: whole roasted cashews coated with a savoury truffle flavouring that lingers on the palate. Each handful delivers the buttery richness of premium cashews with an earthy, umami-forward finish—sophisticated enough for an aperitif board, approachable enough to reach for while reading or unwinding.\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003e\u003cp\u003eThese roasted cashews are a straightforward pleasure: Spanish-sourced cashew nuts, carefully roasted and seasoned with truffle flavouring that enhances without overwhelming. The result is a gourmet snack that feels like a small luxury, not a health bar. No pretence, no unnecessary ingredients—just the cashew, the roast, and a whisper of truffle.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eServe as part of a Spanish aperitif spread with aged manchego, quince paste, and sherry\u003c\/li\u003e\n\u003cli\u003eAdd a handful to a mixed nut and olive selection for cocktail hour\u003c\/li\u003e\n\u003cli\u003ePack into a small bowl for an elegant desk or bedside snack\u003c\/li\u003e\n\u003cli\u003ePair with a dry oloroso or fino sherry\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 150g\u003c\/li\u003e\n\u003cli\u003eBrand: Nutnut\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eEAN: 8436586692544\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eNutnut captures the Spanish tradition of elevating simple ingredients into moments of indulgence—here, premium cashews meet truffle's earthy elegance in a snack that feels both refined and unpretentious. This is the kind of gourmet bite that reflects Spain's commitment to quality over excess.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe alongside a glass of dry Fino sherry or a crisp Albariño for an authentic Spanish aperitif. The truffle's umami depth also complements aged Manchego cheese and quince paste beautifully—a classic combination that transforms a simple snack into a moment of sophistication.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eSourced and roasted by Nutnut, a Spanish producer known for thoughtful snack craftsmanship. These cashews reflect the Spanish philosophy of respecting ingredient quality while adding just enough artistry—a tradition found in everything from jamón ibérico to aged olive oils.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181301109120,"sku":"A45067623","price":69.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113332302853____3__1200x1200_3d9af2c6-71cc-442b-9382-1305cd7327c1.jpg?v=1780113215"},{"product_id":"lady-joseph-artisan-green-olive-crackers-spanish-150g","title":"Lady Joseph Artisan Green Olive Crackers – Spanish 150g","description":"\u003cp\u003eLady Joseph crafts these olive crackers with green olives from Spain, balancing the briny sharpness of the fruit with a delicate, crisp crumb. At 150 grams, this tin holds enough for a small gathering or several solo snacking sessions—the kind of thing you reach for when you want something more interesting than plain bread.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003ch3\u003eAbout this product\u003c\/h3\u003eHandmade in small batches, these crackers pair green olives with a fine wheat flour base, creating a savory bite that feels both rustic and refined. The result is neither too salty nor too mild: the olives do the talking, their vegetal notes cutting through the grain. Ideal for cheese boards, served alongside cured meats, or simply eaten straight from the tin with a glass of vermouth or fino sherry.\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eLayer with Manchego cheese and a thin slice of jamón ibérico\u003c\/li\u003e\n\u003cli\u003eTop with a small spoonful of tapenade or olivada for a single-bite appetizer\u003c\/li\u003e\n\u003cli\u003eServe alongside soft cheeses like Camembert or Brie for contrast\u003c\/li\u003e\n\u003cli\u003eEnjoy plain with an aperitif—their flavor is complete on its own\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProduct details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 150g\u003c\/li\u003e\n\u003cli\u003eOrigin: Spain\u003c\/li\u003e\n\u003cli\u003eBrand: Lady Joseph\u003c\/li\u003e\n\u003cli\u003eEAN: 8437022122502\u003c\/li\u003e\n\u003cli\u003eStorage: Keep in a cool, dry place. Reseal the tin after opening to maintain crispness\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!-- iberian-enriched-v1 --\u003e\n\u003ch3\u003e⭐ Why we love this\u003c\/h3\u003e\n\u003cp\u003eLady Joseph captures the essence of Spanish snacking tradition—where humble ingredients like green olives become something memorable through craft. These crackers respect the olive's natural brininess rather than mask it, honoring the centuries-old Spanish reverence for quality olives and honest flavors.\u003c\/p\u003e\n\n\u003ch3\u003e🍷 Pairing suggestion\u003c\/h3\u003e\n\u003cp\u003eServe these with a chilled Fino sherry or dry vermouth for an authentic Spanish aperitif hour. They're equally at home on a tapas board with aged Manchego and Jamón Ibérico, where their crisp texture and olive notes complement cured and aged flavors beautifully.\u003c\/p\u003e\n\n\u003ch3\u003e📍 From Spain\u003c\/h3\u003e\n\u003cp\u003eSourced and handcrafted in Spain, Lady Joseph celebrates the country's legendary olive heritage—the green olives themselves likely hail from regions like Andalusia or Extremadura, where Spain's most prized varieties are cultivated. This tin represents the artisan tradition of transforming regional ingredients into refined, shelf-stable treasures.\u003c\/p\u003e","brand":"El Corte Inglés","offers":[{"title":"Default Title","offer_id":58181301141888,"sku":"A51338505","price":59.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/5020\/9152\/files\/00113325303025____4__1200x1200_e611b6ac-5f06-4a34-8855-137322a97e11.jpg?v=1780113225"}],"url":"https:\/\/iberiandirect.com\/collections\/snacks.oembed","provider":"Iberian Direct","version":"1.0","type":"link"}